Guys on a Diet (GoaD)

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Article: Best and Worst Cheddar Cheeses From a Health Perspective

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  • Brian_19
    Brian_19 Posts: 1,090 Member
    edited May 23
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    If you don't see me here for a bit it's because I'm out trying to find Kerrygold aged cheddar. I'm laughing my a** off because it's self-described as "the Holy Grail of Cheddar Cheese!"

    How did I not know this was a thing?

    13lvy8hpx73b.jpg

  • Al_Howard
    Al_Howard Posts: 8,121 Member
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    Ayup! Cabot makes good cheese.
  • misterhub
    misterhub Posts: 6,298 Member
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    I never really considered Velveeta to be cheese.
  • cakeman21k
    cakeman21k Posts: 5,996 Member
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    As bad as it is velveeta is a comfort food that takes me back to happy childhood memories!
  • crewahl
    crewahl Posts: 3,979 Member
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    I like good cheese; in fact, I’m driving an hour to my old home town to buy cheese at the local (Hudson MA) cheese shop. I’m a big fan of Ford Farm Aged Mature English Coastal Cheddar, as well as of most Gouda’s aged two years or more.

    And if you’re in Burlington VT area, Cabot had a “factory store” where you can sample.

    But I have to add that good (full fat) cheese is an occasional snack, and I’m still making that choice based on flavor and texture.
  • misterhub
    misterhub Posts: 6,298 Member
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    cakeman21k wrote: »
    As bad as it is velveeta is a comfort food that takes me back to happy childhood memories!

    I totally get that. My wife and I were discussing this very thing after she read the article. It also tastes good. But, I try to avoid it.

  • Al_Howard
    Al_Howard Posts: 8,121 Member
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    Luckily, for me, my dad hated the processed cheeses, so we always had good cheese.
  • Flintwinch
    Flintwinch Posts: 854 Member
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    misterhub wrote: »
    I never really considered Velveeta to be cheese.

    Velveeta is a failed science experiment.

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