I would be interested in this and any other clean sauces.. I love sauce :P

bump

Well, depending on how 'saucy' you need it to be, as a replacement for tomato paste and puree for pizza bases and to stir through pasta I usually do the following:

Single serving:

tsp olive oil
5-7 cherry tomatoes
3-4 tbsp water
tbsp fresh chopped basil
pinch salt
cracked pepper to taste
1/2 tsp sweet paprika (or hot if you prefer a kick)

* I would also add garlic if you can tolerate it (I can't at the moment)

Heat the olive oil in a non-stick pan, add tomatoes, salt, pepper, paprika (garlic if using) continue to fry until the tomatoes start to appear 'saucy'- if the pan starts to appear dry add a tbsp of water at a time and swirl the pan (I usually add 3-4).

Once the tomatoes are saucy, add the basil and sauté for 30 seconds.

Remove from pan into a bowl and mash the mixture to form a sauce (yo could blitz in a food processor if you wanted it smoother). Spread over pizza, stir through pasta, spread on toast etc.

tin tomatoes with onion and any other chopped veg plus spices Italians good fresh basil even some pesto . simples .