Replies
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You should try tea eggs. They're soaked in Soy sauce and relatively salty. Your lunch is adorable! Love the flowers
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I'm not sure about brined, but I buy hard boiled quail eggs (In Waitrose), no one has time to peel those! I turn a few into tea eggs, but mostly just cut them in half and cheer up my salad.
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I might of bought a monbento too... It didn't make it onto the birthday list. And some super cute leaf baran!
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@aSearch4Me sort of this http://www.bbcgoodfood.com/recipes/1463/pizza-puff-pinwheels But no ham, less cheese, and too much sauce so half of its on the worktop hahahah. I cooked it a bit longer too. Green pesto ones are better imo. Also pastry is pretty calorie heavy, even the 'light' version, just be aware.
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I wish I could see your bunny better, it's very white. I love shaped eggs! Nothing tremendously exciting today, but I made said pizza wheels! (Not as small as expected, puff pastry puffs, who knew!). Raisins, cucumber, little rice cracker things, mango dip. Haven't done the maths yet, and I didn't use all the ingredients…
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I'm thinking of those pizza puff wheels. Yum.
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@mangrothian not sticky at all! Nothing like the cheese. Just soggy.
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I thought so too :( Shipping it half way across the world is cheaper than leaving it in France? $20 is about £13 (the euro died today, it's probably up to €20 now) The EU store has got a customise option though. I want to get a fancy black/grey/green combo to go with my sauce pots and leaf divider whatsits.
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That's a deal! Considering they're French, the EU sale is the same number of dollars, which is a bit of a ripoff. I asked for a monbento for my birthday though, so we'll see! This is tomorrow's lunch. The rice was the first fail in months! A disaster from the start there (I burnt it!).
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You can cram a surprising amount of fruit in if you cut it up first. Even cutting grapes in half makes a lot of space. Those silicone cases are great (especially the square ones). If they're too tall you can easily trim them down. I couldn't find mine, and just opened my lunch to find all my raisins running amok
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I do! Though lately they've been looking a little sad. I've been more into big sushi (making a few days worth at a time), but it's the same sort of thing. Pretty colours, lots of layers. I've become the kind of person who cuts their cucumbers into flowers.... It is a bit addictive, especially when you get into cute…
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Carbs can be easy calories, it's easy to add rice or bread to any meal. Nuts are a good snack, like everyone else said already (though I hate them)
