mom2mykiddos Member

Thanks!:flowerforyou:

Looks great. Thanks!

They look delish!:flowerforyou:

Sounds yummy. Thanks for sharing!:flowerforyou:

Hi everyone. Today is my weigh-in day and I am down a little. :happy: H20 Starting weight:199 Week 2 weight: 198.6 Week 3 weight (today): 197 Happy Labor Day weekend!:flowerforyou:

H2O starting weight: 199 Today's weight: 198.6 Woohoo a loss! lol I'm with you, AprilVal, even if I don't lose 20 pounds I'm going to die trying....and any loss will be celebrated.:flowerforyou:

I ask myself the same thing...is it even possible? Well, let's find out! Just have to say....I love the little H2O pumpkin, he's so cute!

I'd like to lose 20 pounds by Halloween....now to DO IT! My starting weight is 199, so goal weight is 179. Hmmm, 179 looks good. I know it'll feel even better!

These recipes look so good.:flowerforyou:

Yum.:flowerforyou:

I LOVE pancakes... thanks for posting this, ACarp24!

That looks delish and beautiful! Thanks for sharing.:flowerforyou:

Sounds super yummy, thanks!

Thank you for the sweet letter. You truly are a Knight of God. God bless you!

Thanks for the update! :heart:

I've never used Truvia, so I don't know how it compares. You could try Truvia and see just add 'til it tastes sweet enough to you.:flowerforyou:

That sounds so good, thanks!

Where can I buy a stevia plant? I LOVE stevia.

These sound good!:flowerforyou:

Yum!!!

I like chopped broccoli, carrots and celery, tossed in a bowl with 1TB lite ranch dressing and topped with a small amount of turkey pepperoni or bacon bits. I add feta cheese, sometimes. It's very crunchy and takes a while to eat, so it's very satisfying. :o)

UPDATE: So, I just ate one of these cookies and today they are ooey-gooey, get stuck in your throat sticky. :frown: They are only one day old and they were so good yesterday, well, in a protein-y good-for-you sort of way. Maybe my modifications to the recipe aren't so great. Any thoughts on why that might be? Maybe it's…

Let me know what you find out...any ideas would be great! I love changing recipes, so I doubt my next batch will be the same. Just a note:These cookies are pretty soft....if you want a firmer cookie you could use a little less water or add more protein powder or oats.

Here's a link to the chocolate no-bake recipe I used as the starting point. It uses Splenda as the sweetener. http://eatingwelllivingthin.wordpress.com/2010/02/01/no-bake-cookie-with-added-pro-hmmm/ I know someone mentioned in the comments after her recipe that the protein content isn't as high as it says. That's one of…

Sounds good with almond milk! (original recipe calls for almond or soy milk) I'll post a link to the original recipe.....it looks delish as is, I just tweaked it to suit my preferences/pantry. lol I used stevia extract powder. It's in what looks like a little vitamin bottle. It comes with a tiny measuring spoon (25 mg), I…

Thanks! :flowerforyou: Actually, I think the original recipe uses a brown sugar substitute and I changed things to use what I have on hand! :-)

I think it would work. Stevia comes in both powder and liquid form. I used powder in this recipe.

Stevia is a natural sweetener with 0 calories, 0 carbs and 0 glycemic index.

This looks so good. Thanks! :flowerforyou:

Sounds good. Thanks!