blueeyez1727 Member

congrats!! you look AMAZING! so much younger!

sounds like a good idea to me, like these recipes: http://www.theyummylife.com/Refrigerator_Oatmeal i've never added protein per say, but the addition of ground flax helps keep you fuller. i personally bought "whole gains" protein, at GNC the last time i was in...and really like it. don't think i can afford it without the…

I've been doing amazon subscriptions since about August, love it!

I have used herbalife, and I enjoyed it. however, it's very easy to get caught up with all the products they have...I started out with just shakes and one supplement, then was told the best way to continue was with this mountain of supplements. lots of $$$. So, I personally would say it's up to you. If you think the shakes…

we have a gluten free member in our household, and so when i cook a big dinner...we all eat gluten free, but it doesn't have to sacrifice taste or options! we do a lot of healthy rice dishes: lightened up fried rice, mexican rice, black bean, chicken, etc also there is always the option without a carb: fish and veggies or…

you're doing great!!!

Thanks! Haven't looked at that one!

also in this range and love motivational people that actually look at my food and help keep me accountable! anyone welcome to add :)

trying to restart this journey as well...looking for motivation and pals! :)

you look so happy!! congrats!

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you look fabulous! and no one should call you fat anymore! you're an inspiration girl, congrats and good luck on continuing your journey to fit!

what an AMAZING story!!! you look fabulous! congrats!

Did my version of this last night: 1 lb ground turkey, 1 seasoning packet (low sodium), 1 box smart taste elbows, 1 8oz can tomato sauce, 1/2C fat free sour cream, 1 can rotel (drained), and about 3 oz of 50% cabot sharp cheddar. SO GOOD!! 6 servings brought it to 414 cals and 13g fat omm nom nom

you look amazing!! congrats!!

you look like a completely different person! CONGRATS! you'll get over this plateau, you can do it! you look fantastic!

you. are freakin' awesome! congrats!

doing awesome!!!

chickpea poppers! 1 can chickpeas, drained and rinsed...i remove the skins too. olive oil (~1tbsp) spices (i just use garlic powder and sea salt) preheat oven to 425F drain and rinse chickpeas. allow to dry. toss in olive oil and spices roast in oven ~30-35 minutes until browned and crispy! i move them around a couple of…

fabulous job!!!

beautiful! congrats on your loss!

I would ask her to put it in her room, just explain that you're unable to portion control with PB around. hopefully she'll play nice and do that for you...as for her buying it after stating she hated it? i guess you'll have to tell us if that jar ever gets touched!

air pop you some! don't feel bad about it! it's not mac and cheese ;)

I would suggest looking up a healthier alfredo sauce option to use instead of tomato sauce; pesto would be a great change too or even just olive oil and roasted garlic. look up "white pizzas" for options that you could change to make healthier. here's one i've been eyeballing:…

fantastic job! you're an inspiration!

i've been wanting to try the zucchini tots! i need to just do it on a night i have the time! right now i have a HUGE 3 pound zucchini that i need to turn into something. i'm thinking my little casserole for easy lunches

use zucchini instead of noodles for lasagna. zucchini "fries" (baked after dipped in egg and panko) i make a veggie casserole with roasted veggies, tomato sauce, etc and topped with some mozz :)

Fantastic job!! Keep it up!

sounds FANTASTIC!

i had a friend just tell me that she rolls apple slices in melted dark chocolate and chopped pecans. sounds soooo good! i usually just get a small square of the darkest i can find and nibble it for my cravings. I know dole also now has frozen chocolate dipped banana slices.