ggrn955 Member

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  • I hate to freak anyone out, but I will stand up as a (bad) example. I had the sleeve 2/19/14 and only lost 60#, which was a huge disappointment to me, but I felt great. Then changed jobs and reverted right back to all old "stress eating" habits. Quit recording. Quit logging in here. And gained back 55 of the 60 I lost. So…
  • I made low fat cream of asparagus, pea and bean soups...used ff chicken broth. I pureed them for the puree stage and then strained that through a fine mesh collander for the full liquid phase...just to get a different taste/flavor. I made a pot of each, then divieded them into 2 oz portions and stuck them in the freezer.…
  • Could not agree with you more. Nicely stated.:)
  • My family was not at all receptive to my decision for surgery as well. I just stated that had I been successful at past weight loss efforts the conversation would not be taking place. And it was time to do something that had a proven track record, and almost immediate health benefits ( was off oral diabetes meds and bp…
  • Yum! Thanks for this, can't wait to try them
  • Hi, I had my sleeve 2/19/13. I was amazed. I went into the operative suite at 9:00, or so they tell me. Versed in my IV just prior is a wonderful thing!. I remember coming back to the post-anesthesia care unit with a very dry mouth..that was it. I got up and walked to the bathroom that afternoon, was walking the halls by…
  • I too rely on not only support but sometimes the swift kick in the pants. I know that everyone is trying to be supportive and helpful. There is a difference in being the voice of caution and being a "Debbie Downer". We all need the wisdom of those who are farther along on the journey and have insights to share. No one…
  • Good luck with the surgery, you will not regret this choice. Be glad to offer encouragement, advice or whatever you think you need. I am 14 months out and LOVE my sleeve! Just wish I had done it years earlier!
  • I went home the day after, up walking, no pain meds, little tired and napped the first few days but was back to work full time in 2 weeks, pain free.
  • What a wonderful post! Thank you.
  • I'd love to be your buddy. Had my surgery in February 2013 and my only regret is I didn't do it sooner. My all time high was 268, February 2012, Was 235 day of surgery and now am 185. I am very fortunate that my weight loss program includes nutrition classes, and a support group that meets weekly. It has been wonderful.…
  • Just joined the group, so hello all! I am pre-op, meet with the surgeon on the 20th, where I hope he tells me I am a candidate (fingers, toes, and eyes crossed). I have been in a medically supervised weight loss program for 8 months as is required by my insurance. And I have not done great on that program, just 27 pounds…
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