Cardio4Cupcakes Member

I'm low-carbing after stalling after 5 months of IIFYM. Trying to lose another 20 pounds or so. I keep my carbs under 5% (18 g) a day.

Obsess over numbers.

It's just an open heart on my inner forearm, about the size of 2 quarters side by side. It's not offensive or anything, but I got it when I was 17 during a ~rebel~ phase and it's just not me anymore. It's not enough for me to drop $$$$ to get it removed (it would be about $900 probably) but if I could go back I wouldn't…

I want to get mine removed lol

I don't have a "no" list, BUT I do have a "do not buy" list which includes -cakes, cookies, chips, etc -queso/ cheese dips of any kind -sodas -pasta If I want one of the above items, I think about my macros and rearrange things to fit them in. I'll go get a cookie at Starbucks instead of a package of Chips Ahoy. I think of…

I want to make these but I'm afraid I will eat the entire thing HA

I only eat breakfast after I go to the gym. Otherwise it's just coffee and water until lunch.

I carb cycle and go between 20-80g, depending on the day.

iPhone 5S as my work phone and a Nexus 5 as my own phone. Both black.

Here we go.

I lose quickest in my upper midsection, like where the ribs are. Slowest seems to be arms, back and hips.

Have you looked on ebay? There are a few for around $30.

Because he's probably a Buckeye fan

I've made these before and they were very sad, burst open and just overall not good WOMP WOMP I think a good tip is to freeze the stick first

Nope! I just spend those calories more wisely AKA not slamming a bunch of bro-lights, and instead getting a 6 pack of random craft beers and taking my time to enjoy it.

I'm new to the coconut oil bandwagon but I love frying my eggs in it or when I'm browning chicken cutlets!

In all honesty if someone told me they didn't eat meat except for chicken, I'd be like 'so...you're not a vegetarian you just don't like fish and red meat?' Eat what you want. You don't need to label yourself. #veglyfe

YUM

Oh yeah, for sure! The only reason I used frozen is because the peppers/ onions weren't on sale, and $4 fresh vs $1 for frozen bag...the struggle is real!

I used 1 head. I think you could also use frozen, but I think a lot of water would cook out of it.

I used an actual head of cauliflower. I cut off the florets and grated them down, and also grated the stalks. But if you don't have a grater, you can rough chop it all up.

I really hate to be that person but please, leave a little earlier in the day or find time to not eat the car. After years of hand me down cars and tons of mechanic trouble, I bought a 2012 Camry, I was so proud and I baby it. In March I got rear ended by someone going 25-30 because a kid ran out in front of me and I…

16oz black coffee, 20oz water, toasted coconut almonds and 2 turkey snack sticks. Spread out over an hour.

I'm doing fine calorie and macro wise- all greens. However, I ran out of my favorite desk snack, just realized I'm wearing navy pants not black pants, and my once even bun is now drooping a little on my left. MONDAY.

Salsa on all meat, eggs, in mac and cheese

My friend has a bundle thing that she got off Amazon for around $50. It has little shaker sticks in it and I think a ball?

About $75 a month for myself. I spend more on picking up supplies to make my boyfriend and I dinner random days during the week. I'm pretty freakin cheap.

My favorite is 3-4 frozen chicken breasts in a crockpot, cook on low for 4-5 hours, pull out and shred and drain some water, add taco sauce, buffalo sauce, etc. cook for another hour. portion out.

I want to like tea so bad, but it's just so unflavorful for me. Like hot water. Ick.

It's locked (i don't trust my roommate to not snoop lol) but I've dialed the 4 digit code enough in front of him that he knows it. I have access on his tablet and computer, but those aren't locked so he can see what I'm looking at if he wants. I don't know any of his, but he's an open person and I have nothing to suspect.