babydull Member

Beef jerky or billtong

Mine go from 38B - 42E.

Literally never said that. Defended myself - and suggested you read OPs actual post. She very clearly said she doesn't want to further reduce her calories. None of this makes any sense whatsoever. I can't be bothered with discussing it any further. OP hit me up if that would be useful to you.

Might that be why I asked her body fat percentage and checked her BMI was within the healthy rage - which it is and not at the bottom of that range either?

You can be "strong willed", "capable" and in ednos recovery - a fact you're happy to debate and yet not note she acknowledged herself on page 1.

I'm not angry, I'm exasperated that they are arguing amongst themselves about content clearly given by the OP that I've repeatedly pointed out to them and that may be triggering to the OP who was clearly angry about related issues earlier.

Oh my god, you could not make this up. Perhaps I have died and no-one can read my posts now that I am a ghost.

This thread is going to be hella triggering trauma to the OP ya know.

ALL YOU HAVE TO DO IS READ Why is that so hard for y'all?!

Halleluah! I don't understand why people cannot just read the OP's posts! This thread is driving me insane!

It's not a valid concern to the OP who is both a healthy BMI and not looking to lose - but to maintain her current healthy weight.

As above.

No, calc was wrong. She's 5 foot 1 that's 61 inches = 155 cm. 155cm and 49kg = 20.4 BMI. A healthy weight by the BMI scale, so I'd be more careful with your wording around accusing recovered people of lapsing. Her concern is that her weight is increasing despite closely monitored cal intake and exercise - that's what she…

BMI is 19.8.

I've listened to what you've said, and trust that you're logging food correctly and only eating a portion of exercise cals. This all does sound very frustrating to me, you have my sympathy. Could well be, as mentioned, a metabolism issue. Do you know your body fat % (vs lean muscle weight)? It sounds low if you have abs…

Haven't you eaten Japanese seaweed salad or sushi rolls?

Might I be intolerant to eggs because I'm intolerant to seaweed?!

Does it matter?

You don't know what a lychee is? How can mayo be high in omega 3? What is mayonnaise and what does it want?!

What's the issue with the lychees? Are you confusing the fruit shell with the fruit? Or do they also remind you of eyeballs?

Also why is there literally a sauce called 'white sauce'? As though colour is more important than ingredients or flavour?

Isn't mayo objectively weird though? Its consistency? And the fact it has egg in but lasts ages?

or milk?

or like ice cream? or lychees?

Do other white foods bother you?

Digestional distress? Maybe you're egg intolerant like me?

30, English (difficult avatar to see).

I think devilled eggs are more of an American thing?

Why would you say such a thing?

I would like to join, please.