Jaha1ra Member

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• Im Puerto Rican.. we eat blood sausage and its sooooo delicious.

  in Cooking With Blood Comment by Jaha1ra June 2014
• I got a factory reconditioned 750 from their website.. I love it.. I paid about 550.00, and it was totally worth it!

  in vitamix--which model do you recommend??? Comment by Jaha1ra June 2014
• Try using an all purpose gluten free flour blend. I like to use the gluten free bisquick mix since it already contains a leavening agent.

  in Replacing all-purpose flour with almond flour in baking Comment by Jaha1ra June 2014