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food measurements
I have noticed that, while looking up foods in the database, there are various measurements listed. Some of these measurements, have a "s" behind them. For instance; tsp and tsp(s), lb and lb(s), etc. It also seems that when I put in the amounts for each they produce different results for the calories and macros. Does…
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Sharing recipes
When creating a recipe I believe we have the option of allowing others to see it. Once I have created a recipe, however, am I able to still share it with others. I know someone who started doing this and would like to share some of my recipes with them. If it is still possible, how would I do it?
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Ounces, pounds, and servings
I have a recipe that calls for a 4-5 pound whole chicken and that it serves 4. The chicken I used was a 5 pound whole chicken which states on the packaging that a serving size is 4 oz and that total servings varies. If I'm correct, the recipe is stating that each person would get roughly a pound of chicken. I tried to use…
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tracking phosphorus
Looking for a good place to track my phosphorus intake - allowed 600 - 800 mg daily.
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Creating a new food
If a nutrition label says <5mg, do we enter 5 (obviously more than) or 0 (possibly less than)? Which would serve better as the more accurate measurement?
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sugar free?
This may be a no brainer but just wanted to know what others thought... I need to use sugar free fudgesicles but when I look up the nutrition info notice that a certain brand has 8 carbs. Are they meaning that it is sugar free because there is no added sugar or under a certain number of sugars or that the involved carbs…
