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Linguine with Clam-Free Sauce *vegan*
http://vegancajun.blogspot.com/2012/12/linguini-with-clam-free-sauce.html
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Korean Tacos with Pear Cilantro Slaw
From VegNews May/June 2011 For the tofu: 6 cloves garlic, crushed 1/4 cup soy sauce 2 rounded tbsp dark brown sugar 1 tbsp toasted sesame seeds 1 tbsp peanut or vegetable oil 2 tsp tomato paste 1 1/2 tsp toasted sesame oil 1/4 tsp Korean red pepper powder (I subbed cayenne) 2 scallions, finely chopped 1 14-oz package extra…
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Smothered Eggplant
Last night, I was going to make ratatouille and started to do so only to discover that my children had eaten the zucchini and all the red bell peppers. (I guess I shouldn't be mad - at least they ate something good for them.) This is why I usually pull out ALL my ingredients before I start the dish. :^/ Oh well....so, I…
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New to the board
Hi there! I'm new to the forum, but have been using my Fitness Pal on my iPhone for about a month now. I am a vegan living in South Louisiana - definitely a rare bird. :) I work from home and homeschool my two youngest girls, who aren't that young anymore at 15 and 17. I'm excited to be on this fitness and weight loss…