1-1.5 LB tomatillos, husked, rinsed, and halved 1 whole pineapple, cut into thin slabs 1 tbsp olive oil 1 red onion, finely diced 0.5-1 cup cilantro, finely chopped (to taste) juice from 1 lime spicy pepper or hot sauce to taste (i used chipotles in adobo) salt, pepper, and cumin to taste Toss the tomatillo halves and…
Anyone here going to do the Surly Trail Loppet? I'm thinking about signing up for the Half Marathon - the course looks really interesting (80% trail running). It's September 21st, so about 3 months to get ready. More info: http://www.loppet.org/events/trailloppet/
Does anyone else have trouble mentally with slow long distance runs? I find I have to actively concentrate on slowing down/maintaining a slow pace and if my mind starts wandering I start speeding up. I guess being a relatively new runner (running my first 10k next week!) it just feels weird to hold back so much. On another…