6 can Tomato Vegetable Soup Submitted by: HTEBARAM As easy as can be, low calorie and delicious. 40 Minutes to Prepare and Cook Appetizers / Soups / Salads Ingredients 1 2 cup can corn 1 2 cup can green beans 1 2 cup can red kidney beans 1 3.5 cup can crushed tomatoes 3 cups V-8 juice 1/2 cuo sauted onion 1 2 cup can…
My sis and I have both lost 23 lbs in the last 60 days...yeah!!!!
Nutritional Info Servings Per Recipe: 4 Amount Per Serving Calories: 198.0 Total Fat: 6.4 g Cholesterol: 213.8 mg Sodium: 370.5 mg Total Carbs: 4.8 g Dietary Fiber: 1.4 g Protein: 19.7 g View full nutritional breakdown of Asparagus and Sauted Mushroom Frittata calories by ingredient Add This Recipe to Meal Planner Report…
Really going to do it this time! How do you pull up a recipe on this site?