recipes
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any veg recipes.. im a veg head lol0
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oh i make choc chia pudding.. love chia. thanks!0
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Do you eat Dairy Lynnetta?0
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no i dont eat dairy, eggs, gluten, processed sugar, meat, minimal corn and soy,,
but i do take recipes and switch and modify things replace eggs with flax.. replace milk with almond or coconut milk.. so feel free to share anything.. i love playing with recipes and recreating something different. thanks.0 -
Hmmm let me see what I can come up with0
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lol.. i know im strange haha0
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I made this tonight and it was soooo good, it looked weird though
http://vegetariangastronomy.com/2013/10/baked-spaghetti-squash-wcheddar-cheese-spinach-contains-dairy-contains-gluten/
I love spaghetti squash. The last time I cooked one in my microwave, it exploded...and I mean exploded. This recipe looks great.
My new favorite is Portobello Pizza. I cook Portobello mushroom caps at 375 for 10 minutes. Remove excess moisture. Top with crushed tomatoes or pizza sauce, other veggies or toppings (onion, green pepper, olives) and then top with cheese of choice. Bake for another 10 minutes.0 -
love spaghetti squash.. i roast it in the oven..
mmmm portabella.. im the only one in my family not allergic.. im so happy im not.. i love them.0 -
No recipe here, but for those looking to add flavor with out adding salt, I've switched over to Penzeys spices. They have a whole line of salt free seasonings and they are wonderful!! I love tacos, but taco seasoning was so high is sodium. Their Arizona Dreaming is wonderful for Mexican dishes and no salt!! (and no, Im not a rep for them...I just love the spices! lol!)0
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are they gluten free?0
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Just checked out Clean Eating, and the open faced buffalo chicken sandwich looks AMAZING!! As someone who love hot sauce, I must try this as a substitute for the greasy fatty version I always get! Merci!!!0