Brussel Sprouts Smell
ortega1990
Posts: 236 Member
Last night I roasted brussel sprouts to the point that I almost burned them, in the hopes that they would not smell once cooked. I have some left this morning and they still smell yucky... any suggestions on how to get rid of the smell?
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Replies
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Lol are you going to eat them, smell? Or does your kitchen smell? Baking soda in a cup or bowl, or cook something else to counter the smell. My husband hates the smell of my kimchi and bone broth. Maybe open a window.0
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If you're eating them maybe squeeze some lemon over them.0
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I've done that before, I just ate them, they were still good with Ghee and onions0
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Cooking them with onions and garlic helps.0
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for a treat I fry them with some coconut oil, honey and nuts. It's like desert.0
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They are just smelly, like broccoli. I imagine my coworkers hate how much reheated broccoli I eat. It's going to be somewhat nice this weekend and I can not wait to open my kitchen windows, my house smells meat-y and food-y since I've been cooking so much and I'd like to air it out!!0
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I had my leftover sprouts for lunch and even though slightly smelly, they tasted fine. I've never roasted sprouts before and I thought that like with cauliflower, the smell would be completely gone by roasting. A squeeze of lemon over them sounds good!0
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A nice way to prepare brussels sprouts is to boil them 5-10 minutes , drain, drizzle with walnut oil, butter, and salt & pepper. Delish, and no smell.0
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I LOVE burnt brussels sprouts with some oil, garlic, thyme, salt and pepper. I never notice the smell I guess because all my favorite veggies smell! LOL Broccoli, cabbage, brussels sprouts, asparagus, artichokes...0
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They are in the same family as cabbage & broccoli so they smell. I love them shredded in a food processor & roasted with olive oil until they caramelize. Toss some bacon pieces & enjoy!0
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I cook a bunch of bacon first then slice the little heads really thin and toss them right into the bacon fat, cook them, toss back in the bacon and UMMMMMM0