No pics, which is dumb and sucks, but I received a meat grinder attachment for my KitchenAid of Christmas!! I made a spicy Italian sausage. It was delicious! The taste was good - more fresh than the sausage I'm used to buying in the store. It's kind of labor intensive so I haven't done it again yet, but next time I plan to…
They were DELICIOUS. And they were easier to eat than regular hot dogs - each spiral was a perfect bite-size, so you didn't have to tear the dog away from itself anymore... and it held all kinds of delicious toppings in the crevasses!!! DO IT. I highly recommend it. The cutting takes practice, but it's so worth it.
DISCUSS.
http://blogs.sacbee.com/dining/archives/2012/05/capitol-dawg-wi.html Here you go folks! This hot dog sells for $145.49!! "So, just what does $145.49 buy, dog-wise? The hot dog: An 18-inch, three-quarter-pound all-beef frank in a pork casing, custom-made by Red Hot Chicago sausage-maker. It's grilled in the fat from the…
http://www.youtube.com/watch?v=NyieI2bxyIk .... all of that surface area for cooking - and I bet it cooks up way fast.. and then the little crevasses for delicious toppings. As if I didn't love hot dogs enough.. *sigh*
Post pics of your fabulous foodstuffs here! I'll go find a pic of the last brisket we did....
TIps? Faves? Do you boil your brats in beer? What about hotdogs? I love a good hot dog.. I make my burger patties with minced onion and garlic, a dash of worchestershire, S&P, an egg (or so, depending on the amount of beef), and a handful of breadcrumbs. I use 90% lean beef because I like a juicy fuggin burger. Also let…
We are currently in possession of three smokers and one grill.... *sigh* Sean got one smoker when his buddy upgraded his. Then his parents bought him a new one for his birthday. AND THEN his buddy gifted Sean an electric smoker because Sean does all kinds of computer repair work for him all the time. At least we know we…
