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  • This is dinner tonight. Along with farro or brown rice and a green salad. Is very satisfying. https://food52.com/recipes/9906-it-s-maaaaa-gic-moroccan-carrots
  • Height 5' 5.5" SW 192 CW 187.4 GW 135-140 Like others, Im not so fixed on a final number. If I don't add muscle tone, then 135, but Im trying to build muscle. I may be happy at 145.
  • Good for you. My goal is about half that - to lose 50 pounds-but it's a struggle no matter how much you want to lose. You are right - its a lifestyle change and you are in the right place for support! :happy:
  • Have the same thing. Actually my second AND third toes are longer than my big toe. And my heel is a AA width!! Such a pain to find shoes. I have luck with ones with a wide toe box ( sometimes the descriptions will say " accommodates orthotics"). If you like New Balance shoes, look for ones marked as an SL-2 ( the last or…
  • Yep - like others have said - eat more. Was hard for me to do at first but then I got with it and started loosing. Now I am not working out regularly and have been at or below 1200 many days due to some recent illness/medication side effects. Very little if any loss. I lost my first 13 pounds in one month a while ago when…
  • Make the Good Seasons Italian Dressing (little dry spice packets) but mix with balsamic vinegar rather than red wine vinegar. Put chicken in a ziploc and marinate (also good for pork tenderloin). Then grill if you can.
  • A quick and easy one I like is a grilled vegetable sandwich. If you dont have a grill, I have used a grill pan or just a plain old skillet on the stove. What is also nice is you can use the vegetables you like if what is in the recipe doesnt work for you. zucchini, sliced lengthwise about 1/3 inch thick portabello musroom…
  • I like it as a base for a roasted vegetable salad. Whatever veges you have, roast them (last week for me it was 2 kinds of squash and red peppers). Toss with vinegar and a little olive oil, salt & pepper and you have lunch. I also add a little grated or shaved parmasean sometimes. Tomorrows lunch will be leftover spinach…
  • I started and got about halfway through C25K last year before a severe foot injury (not related to the running) required me to stop. I cant speak to the time question but running on a treadmill is very different from running outdoors. I was up to running for a good strong 5 minutes in C2K - 5 minutes was easy. Then it…
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