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Mojitos woth splenda taste just as good as sugar.
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Recently bought a 4 or 5 lb. Boston butt pork roast (a half picnic roast also works). Put in crock pot fatty side up. Poured a 15.5 oz can of sliced peaches on top. Sprinkled a bit of salt on top. Set it on low for 8 hours. Ate delicious pulled pork for 3 nights. This also has a great flavor if you pour a can of beer over…
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Crazy but true: I cut up a bunch of fruit and freeze it, then pull some out and put the chunks in the blender with a little bit of water so it just tastes like fruit. My favorite is mangos with cardomom and a splash of milk, so it takes like mango lassi from the Indian restaurant, without the calories. I'm still using some…
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I love your idea. Thank you for sharing.
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I like making peachy ribs, chicken chili, and homemade marinara in the crock pot. I'm a teacher, too..after teaching 180 high schoolers, it's nice to come home to a dinner already made. I picked up a used copy of a cookbook called Fix it and Forget It on amazon.com. Every recipe in there was easy and tasty. Good luck!