I learned something new today. I don't always rely on what some people post to MFP (as far as nutrition is concerned). There are way too many differences...like one person posts that a cup of x has 150 calories and another person posts that a cup of x has 280 calories. So, I go to the USDA website and do a little research…
What's the best type of scale to use? Old fashioned (with a needle and dial) or digital? Suggestions and comments...