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@AnnPT77 Wow! 😮 impressive. Looking forward to hearing about the Pepino melon!!
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I’m American, I really hate the stereotype that we all eat processed to-go food. Untrue. I was a 90s kid and my Mom packed all sorts of food for me including veggies. If I had kids, I would do the same. Re photos -Many parents are on the go and working.. looks like from the photo they made sure their kids had cute to go…
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A lil Greek inspiration today 🍴 Grilled halloumi, lamb meatballs with fresh oregano and tahini, grape tomatoes, baby kale. 🍵 Green Tea
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@emilietho04 - Have a great birthday celebration! Some party ideas- I second the crudité platter. Some dips for the veggies. What about a charcuterie platter and people can pick what they like? Can include some fruit, mustard and meat options. Last party I went to had an oyster bar.. low calorie. :) Just get plenty of ice…
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🍂 It’s starting to feel like Autumn in NYC. Sat on the patio early AM. Tried pumpkin seed butter and I really love it! Matcha tea with cinnamon & a slice of Ezekial toast with pumpkin seed butter and some roast pumpkin seeds.
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To combat bloat -I agree with a low FODMAP diet. Also, if you look at your diary.. are you eating a lot of foods that could cause gas build up? Bloat and water retention are 2 different things.. but sometimes I notice people using the term interchangeably.. so I recommend also looking at sodium intake. ☘️
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I call them both pigs in a blanket. Hehe
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🍣 sushi ❤️….. I try doing more sashimi for calorie control..
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Dinner: shrimp vindaloo & mixed vegetables. (Red Russian kale, carrots, peas, haricot verts, corn, tomato, yellow pepper…)
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😮 nice.
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Herb soufflé -- still cooking. 👩🏼🍳
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Cobb salad for lunch today..
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Family Brunch today- Bluefish (broiled for crispy skin) with rosemary and sea salt. Red Russian kale, zucchini, bell pepper and squash sautéed with herbs and olive oil on the side.
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I’m not sure why anyone would disagree with this.. ??
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@VegjoyP 😮 I must try these!!
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@BarbaraHelen2013 - agree!!
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Brunch before work. 🍽 Rosemary Chicken tenderloins with a side of fresh made coleslaw. 🍹 🫐 Blueberry-açaí -spinach-kale juice with green tea chaser :)
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Beautiful dish!
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@mtaratoot - those beets look amazing! @o0Firekeeper0o - I am in awe of that basil!!!!
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To the person putting disagrees on all the seafood pics.. ya got to come try my salmon baby!!! 😘 😉 👩🏼🍳
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Hey All! Broiled salmon with peas,carrots and lime chili emulsion. I added in some herbs de Provençe, fresh parsley and rosemary. 👩🏼🍳
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Hi All! Homemade squid ink pasta with sautéed scallops, grape tomatoes, red pepper, olio and herbs..
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Not exactly an Instagrammable photo .. ☺️ Lunch for 2 on the patio.. •Liver with sautéed cherry tomatoes, onions & peppers •chicken mini cutlets with a almond flour/herb crust (more cherry tomatoes..) •Açaí-blueberry-kale-flax/hemp milk smoothie
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My wee garden haul .. turning into lunch 😋
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Hey All! Hope all is well in your neck of the woods.. and in your kitchens.. ☺️ Grilled halloumi, herbed chicken tenderloins w a side of tzatziki. Baby spinach with basil vinaigrette.
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@o0Firekeeper0o - that’s art right there!! 🙌
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A melange of oysters .. brew is for my husband hehe
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Yeahhhhh! 😋
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@lynn_glenmont This sounds awesome! Must try! Reminds me of Aztec hot chocolate! My fav place is Maribelle in Soho. It’s hot chocolate with chili pepper. :) will try my coffee this way!
