roseypdx Member

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  • What is TVP? Textured Vegetable Protein?
  • Made the best white bean and kale stew for Sunday dinner. It was super easy and quick! I would serve this to guests. I am craving it today - so glad I have some left overs for lunch! - Here is recipe: 2 tbsp of olive oil 10 pieces vegan pepperoni slices chopped very thin 1 large onion chopped 4 cloves garlic chopped 1…
    in Recipes Comment by roseypdx January 2015
  • I am a vegan as well. Was mostly vegetarian since August and went full vegan just in December. Would love the support and will add you as friends and keep checking this thread!
  • You should try and stay at at least 1200 per most things I have read.
  • There is so much available online too! I have found many great recipes and ideas on pinterest. I aim to have at least 3 servings of fruit and 5 servings of veggies a day. It really isn't hard - I can get a lot in just in my morning smoothie - add a big salad and at least one steamed/roasted veggie to keep it simple and off…
  • I went mostly vegan in August of last year for health reasons. In December I took the plunge to go fully vegan. I made this last step after educating myself on many things around this from health reasons, animal treatment, etc... that I won't get into. I find it very easy to get protein in - did you know that calorie per…
  • I began strictly counting back in August and lost 25 pounds. I thought I knew what I needed to do and stopped tracking in December - well a few pounds found there way back and I am sold - need to track. Within just 2 weeks of doing this I am back to where I was and am back on track to lose the last 20 pounds I need to…
  • Breakfast: Smoothie made with water, 1 scoop EAS chocolate protein powder, 1/2 banana, strawberries, 2 cups spinach, 1 tbsp ground flaxseed Lunch: 3/4 cup of garbanzo beans mixed with Trader Joe's double roasted salsa 1 cup of red grapes Snack: Apple with fresh ground peanut butter from Whole foods Dinner will likely be a…
  • I wouldn't go low carb - change the types of carbs you are eating! Instead of bread and pasta - add in more veggies and fruits and legumes. These are my primary sources of carbs and I add in nuts, seeds, tofu, eggs and egg whites, fish once or twice a week and once in a while meat. I even enjoy a glass of wine or two when…
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