Eating to Live (Whole Foods Plant Based)

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  • AustinRuadhain
    AustinRuadhain Posts: 2,591 Member
    edited July 2019
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    Hi @Cindy781 !

    The oatmeal ice cream was simple to make and a big hit! I used half coconut milk and half cashew milk. It was especially nice served over some baked diced apples and cinnamon (quick to do in the microwave oven).

    That did so well that I also made this strawberry-banana vegan ice cream, and that was a hit as well. I have a teenager to feed, so these things go quickly.

    @Mihani - The Beet Gazpacho is doing well as a thing to pull out of the fridge and enjoy. Definitely a make again at our house.
    Great news about your new help at the office! We look forward to hearing things are calming down for you once she settles in!

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