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Yum!
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yum!
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This is ready for supper, marinating in the fridge -- I can hardly wait!
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The word creamy makes my mouth water. =)
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This is what I always get!!
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Yum!
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Bump!
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Bump for later.
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I may try this...
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Oh this sounds good!
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I found this one somewhere on this website... I think it might've been a blog. Anyways -- it's amazing! It's thick & creamy, all while only being 367 calories! It reheats well for leftovers. Loaded potato soup Nutritional: 367 calories per serving 4 (6 ounce) red potatoes 2 teaspoons olive oil ½ cup chopped onion 1 ¼ cup…
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Thanks, everyone!
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We had this for supper last night... YUM! It was very flavorful and I loved the addition of the peas! I recalculated the cals using Healthy Request Cream of Chicken soup & only a small can of green chilies instead of diced tomatoes and green chilies. It actually divided up into about 11 or 12 servings making it... ONLY 250…
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Do you make the potatoes like a baked potato?
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Taco potatoes? I'm curious!
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Yes, please!
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This is making me hungry!
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bump!
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Bump for supper!
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I knew I was forgetting something!!! The nutrional value is for 4 servinsg, but for each serving you get both pieces of the chicken breast. I often get by with just having 1 of the chicken breast pieces and then some veggies on the side. If you do this, it's only 150ish cals!
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It seriously is SO easy! My husband took some as leftovers the next day and said it was just as good!
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Jimmy John's Turkey Tom (#4) with light mayo + cucumbers is my favorite! Speaking of... it has been a while since I've had that!
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I ate so much... I still feel sick :( How do I get back on track?!
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Hmm.. that sounds pretty good!
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Probably a dumb question... but how do you make this fruit puree? Do you add anything to the fruit when you puree it?
