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Hi! I have hypothyroidism (Hashimoto's) and take Synthroid. I am 5 ft, 6 in. and currently 138 lbs. I lost over 20 lbs. over the past year by sticking to about 1,500 calories per day. If I go under 1,500, I tend to get very lethargic and light-headed. I don't follow a specific diet but I do try to incorporate a lot of…
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Please feel free to add me! I just had another baby ten weeks ago. Currently 155 with a goal of 130 :) Good luck to you!!
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Hi! I just recently restarted and am trying to lose pregnancy weight. Please feel free to add me as a friend!
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Thank you, TheLaser! Congratulations to you as well!
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Hi! Last week I found out I'm pregnant. I am due April 22nd and have a ten-year-old daughter and an eight-month-old daughter (!) This was unplanned but I am delighted and want this to be the healthiest pregnancy I've ever had :) Anybody else with young babies?
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Hi! I hope everything works out for you and you are able to feel better soon! I have Celiac- was diagnosed 11 years ago. One thing I learned was to focus more on things that are naturally gluten free, mainly in an attempt to save money on expensive products. Feel free to add me as a friend-- I'd be happy to share ideas…
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That's a great way to think!
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I just measured yesterday :) I am 38 years-old and 5 ft. 6 inches. Current weight: 145 Bust: 37.5 Waist: 37.5 Hips: 40 Starting weight: 160 Goal weight: 130 Jeans size: 12.
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I struggle with this too! One thing I have noticed is if I take anything with diphenhydramine (benadryl, tylenol pm or unisom) it is worse! Hot baths with epsom salts bring me some relief. Also, I use an acupressure mat on the backs of my legs.
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Please feel free to add me! Looks like we have a similar weight loss goal :)
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Hi Kristy! I'm from Michigan. My goal is to lose 30 pounds by November. So far, I have lost ten pounds of that total. Please feel free to add me :) Best of luck!
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Hi! I don't usually plan out a menu for the whole week but I do quite a bit of prep work on Sunday: I'll boil enough hard boiled eggs to last me for the week or I'll make crustless quiche cups (which happen to be low carb) and freeze/heat up as needed and roast a whole chicken so I can shred the leftover meat for salads…
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"Keep your eye on the prize." By no means unique, but it keeps me on track with a lot of things :wink:
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Welcome and please feel free to add me! I too, had pre-eclampsia with my pregnancies. Glad you are feeling better!!
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I buy a big bag of spinach at Costco. I eat half of it fresh throughout the week in salads but the other half I freeze right away, parceling it out into small freezer bags. That way I don't waste any. I throw the frozen spinach into frittatas, stirfry, add it to pasta sauce and put it on top of pizza :)
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Hi! I'm Jen. Age 38 with daughters, including a six-month old. Please feel free to add me as afriend :smile:
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Thanks so much for the encouragement!
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Reading your post reminds me of myself! I will send you a friend request :)
