What does your low carb meals look like??
Replies
-
cantex2020 wrote: »Is this forum still active? Last post looks like 2015.
Still active... I think you got confused somewhere. There is posts in this particular thread daily or close to it.
0 -
cantex2020 wrote: »Is this forum still active? Last post looks like 2015.
I think maybe your feed isn't showing from newest to oldest, but the opposite. I'm not much help since I do all my MFP on my desktop and loathe the app (I can't do anything or even find what I want on it.) Good luck with changing it over.0 -
canadjineh wrote: »cantex2020 wrote: »Is this forum still active? Last post looks like 2015.
I think maybe your feed isn't showing from newest to oldest, but the opposite. I'm not much help since I do all my MFP on my desktop and loathe the app (I can't do anything or even find what I want on it.) Good luck with changing it over.
I think they are looking at when some threads were created, not when the last response was.0 -
Trying something new out tonight. Smoked salmon and cream cheese omelette... It was quite good. Super filling
1 -
@psuLemon that's the omelette I order whenever I'm at a breakfast/brunch restaurant. With added fresh spinach in it. Awwwwesomeness!!
These days I'm eating pheasant eggs (given to us by one of my hubby's customers who raise pheasants), so tender and such a mild flavoured yolk. Pretty shells too.
0 -
That omelette, does look delish.1
-
Dare2Believe wrote: »Coconut chicken & green beans.
Tell me about the coconut chicken, please!0 -
So depending how the rest of the day, this could also work for keto at only 24g of carbs. Otherwise, just have a keto friendly roll or go bunless.
Smoked bbq pork on a bbq cheddar cheese burger, topped with ghughes hickory bbq sauce.
1 -
At less than a carb. Hickory smoked chicken thighs using some GHughes no added sugar bbq sauce.
3 -
Seared ahi tuna from Outback!🤤4 -
Found a cabbage steak recipe on Pinterest and added bacon, parmesan cheese and Everything bagel seasoning.1 -
New recipe tonight. Maple brown sugar chaffles.
1 -
I am making zoodles with pesto and shrimp for dinner 4
-
Scrambled eggs and whites with ham, cheese and chives, couple roma tomatoes
2 -
Spaghetti Squash Carbonara 2
-
Simple and to the point
4 -
BBQ with some friends tonight.
3 -
My keto version and my wifes non keto version.
3 -
-
I love spaghetti squash, especially cold with a good Greek Vinaigrette dressing and lots of pepper freshly ground on top.
I did mention a while ago that I would put up my pheasant egg photos. I managed to load them from my phone onto my desktop, but I HATE windows 10 with a passion as it likes to take my photos and rearrange them into some sort of series of folders of random collections that it titles itself. Seems like the only way I find certain photos is to just stumble across them again one day. Windows 7 had a great little Photo Gallery program you could do so much with, but Windows 10 Pictures program is shite.
OK, enough tech rant....
here's the pictures.
4 -
Just now joined this group. Love the pictures and meal ideas! I seem to be doing everything right but I'm still not losing weight. I think it's a carb thing so this page and all the wonderful pictures is giving me new hope and inspiration! Thanks everyone!!1
-
Baked chicken wings (marinaded with buffalo hot wings powder) & homemade sour cream dip3 -
Natroushka wrote: »Just now joined this group. Love the pictures and meal ideas! I seem to be doing everything right but I'm still not losing weight. I think it's a carb thing so this page and all the wonderful pictures is giving me new hope and inspiration! Thanks everyone!!
Are you tracking calories? Are you weighing your food with the food scale?
If you aren't losing weight, its calories... Not carbs.1 -
Tell me about your homemade sour cream dip, please.
1 -
Home made Sour Cream Dip. I usually wing it, but I think it was 2tbl Sp of Sour Cream, 1tbl Sp of Mayonnaise, half a tea spoon of onion powder and a pinch of salt.
Normally I would make a Blue Cheese dip to go with the wings, but that day I couldn't be bothered to get the mini processor out of the cupboard.
Blue Cheese Dip. Chunk of Blue Cheese (depending on how cheesy you want it) . 3tbl sp of Mayonnaise, 3tbl sp of Greek Yoghurt. 1 small shallot very finely chopped. Wiz in a food processor. if you don't have a processor, you can mash the cheese up with a fork in a bowl. Then add the other ingredients. If its too thick, let it down with a little red wine vinegar.1 -
Baked Red Peppers stuffed with ground beef/ tomato. I fry 500g ground beef with garlic & a small chopped shallot, add a can of chopped tomatoes and leave to simmer until some of the liquid has evaporated. This makes enough for a few meals, so I freeze what doesn’t make it into the peppers. Stuff the peppers with the beef, top with a bit of mozzarella and torn basil and bake for 35/40 minutes in a medium hot oven.2 -
Had some leftover steak, so i made this beauty
4 -
-
txkajun263 wrote: »
😂1 -
From a couple of nights ago - the top pic is mahi mahi chunks (the fish taco size) breaded in pork rinds and 'fried' in the Air Fryer. It was freaking awesome!
The second is garlic shrimp on the Natural Heaven hearts of palm 'pasta'. Also very good!
2
