Post your Keto dinner pics!

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  • EryOaker
    EryOaker Posts: 434 Member
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    Just an FYI, Philadelphia brand makes a cheesecake filling sold in tubs. I just bought one at Walmart. Just scoop out what you need...no cooking or preparing anymore lol.

    Is it low carb? Cheesecake filling typically has a loaf of sugar!
  • AlexandraCarlyle
    AlexandraCarlyle Posts: 1,603 Member
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    CRZYFTM wrote: »
    Just an FYI, Philadelphia brand makes a cheesecake filling sold in tubs. I just bought one at Walmart. Just scoop out what you need...no cooking or preparing anymore lol.

    Is it low carb? Cheesecake filling typically has a loaf of sugar!

    Found this:

    http://www.kraftrecipes.com/products/kraft-philadelphia-heavenly-cla-1779.aspx
  • AlexandraCarlyle
    AlexandraCarlyle Posts: 1,603 Member
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    Too many additives and too much sugar for my tastes, personally....
  • EryOaker
    EryOaker Posts: 434 Member
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    Too many additives and too much sugar for my tastes, personally....

    Exactly! I just looked that stuff up! One little 86g serving had 17 grams of carbs!!!! So if I eat that, I can only have three more carbs for the whole day!!! Eff that!!! Mixing up my own cheesecake and have 3-4 carbs for the entire cupcake worth is way better! I'd rather save the carbs than be lazy in the kitchen!! Besides, I LOVE to cook!
  • retirehappy
    retirehappy Posts: 4,752 Member
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    CRZYFTM wrote: »
    Just an FYI, Philadelphia brand makes a cheesecake filling sold in tubs. I just bought one at Walmart. Just scoop out what you need...no cooking or preparing anymore lol.

    Is it low carb? Cheesecake filling typically has a loaf of sugar!

    I don't believe Walmart allows anything healthy through the back door or the front doors for that matter. >:)
  • megdnoorman
    megdnoorman Posts: 282 Member
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    I just posted this in my Chinese food topic, so sorry for the redundancy. My dinner today was beef bul-go-gi lettuce wraps w/the sauce on the side. Most low carb (I think) thing I could find on the menu at a Chinese restaurant.
  • pdxhak
    pdxhak Posts: 383 Member
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    Beef Bulgogi is Korean. Odd it is at a Chinese restaurant :)
  • MyriiStorm
    MyriiStorm Posts: 609 Member
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    laurenj915 wrote: »
    Omg! You guy posted all these amazing pictures and no recipes. I am on my first week of keto and i am eating bunless bugers and a ton of eggs. Please link recipes

    @laurenj915 we have a whole group devoted to low-carb recipes here: http://community.myfitnesspal.com/en/group/112055-the-low-carb-high-fat-recipes-group-lchf
  • LINIA
    LINIA Posts: 1,046 Member
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    Spaghetti Squash and Grilled Chicken - with Olive Oil

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  • megdnoorman
    megdnoorman Posts: 282 Member
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    pdxhak wrote: »
    Beef Bulgogi is Korean. Odd it is at a Chinese restaurant :)
    You know, that's a good point. I had only ever had it before at a little Korean place. I guess this "Chinese" restaurant was truly Asian fusion lol.
  • pdxhak
    pdxhak Posts: 383 Member
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    I love Asian fusion :) There is a good Korean/Mexican fusion cart by my work. The bulgogi burritos and tacos are awesome. If I get food from them I get the bulgogi burrito salald minus rice and add extra salad.
  • laurenj915
    laurenj915 Posts: 38 Member
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    CRZYFTM wrote: »
    laurenj915 wrote: »
    CRZYFTM wrote: »
    Yes. My DH has the recipe, I'll post it later when I get home. He smokes it on his big green egg but I'm sure you could do it in a crockpot and add some liquid smoke or just used smoked paprika instead of normal paprika. For the slaw I just sliced up some cabbage and red onion and mixed in some ranch dressing!
    I will try to post the recipe before the weekend is over.

    I put it on my list for dinners this week. I cant wait
  • laurenj915
    laurenj915 Posts: 38 Member
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    MyriiStorm wrote: »
    laurenj915 wrote: »
    Omg! You guy posted all these amazing pictures and no recipes. I am on my first week of keto and i am eating bunless bugers and a ton of eggs. Please link recipes

    @laurenj915 we have a whole group devoted to low-carb recipes here: http://community.myfitnesspal.com/en/group/112055-the-low-carb-high-fat-recipes-group-lchf

    Thanks, I am just starting to find my way around here
  • megdnoorman
    megdnoorman Posts: 282 Member
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    pdxhak wrote: »
    I love Asian fusion :) There is a good Korean/Mexican fusion cart by my work. The bulgogi burritos and tacos are awesome. If I get food from them I get the bulgogi burrito salald minus rice and add extra salad.

    That sounds delicious!
  • retirehappy
    retirehappy Posts: 4,752 Member
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    @CRZFTM, my husband wanted me to thank you for the cheesecake muffin recipe. He loved it. I don't think it hurt his BS number either. He adores cheesecake and a whole one is just too much to have within arms reach, so the muffins will be frozen for other days. I let him have two today :)
  • MzLazyBones
    MzLazyBones Posts: 63 Member
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    My husband doesn't really do much cooking, but he made us ... shall we say very well done burgers. A little cheese, some onion, and a bit of low-sugar ketchup and it actually made a pretty nice lunch when paired with a small salad.

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  • MzLazyBones
    MzLazyBones Posts: 63 Member
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    BTW, thanks for the foodporn thread, I'm so tired of seeing all those freaking cake and pie recipes on my facebook feed.
  • EryOaker
    EryOaker Posts: 434 Member
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    laurenj915 wrote: »
    CRZYFTM wrote: »
    laurenj915 wrote: »
    CRZYFTM wrote: »
    Yes. My DH has the recipe, I'll post it later when I get home. He smokes it on his big green egg but I'm sure you could do it in a crockpot and add some liquid smoke or just used smoked paprika instead of normal paprika. For the slaw I just sliced up some cabbage and red onion and mixed in some ranch dressing!
    I will try to post the recipe before the weekend is over.

    I put it on my list for dinners this week. I cant wait

    I will do my best to post it tomorrow! Sorry, I've been super busy lately!!! If I forget, spam my inbox!!!