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Steph's OMAD Accountability Thread

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  • gomissfitnes
    gomissfitnes Posts: 268 Member
    That pizza looks amazing!
  • mistymeadows2005
    mistymeadows2005 Posts: 3,737 Member
    gomissfitnes wrote: »
    That pizza looks amazing!

    Thank you! It was super good.. The artichokes made the whole thing
  • blambo61
    blambo61 Posts: 4,372 Member
    edited July 2017
    brittdee88 wrote: »
    mistymeadows2005 wrote: »
    OMG I love ALL THINGS PICKLED AND FERMENTED TOO!!!! Like seriously! If you scroll back through my thread you'll see a picture...I found this little place near me that makes homemade pickled EVERYTHING - they don't even sell it in the store they run, I just got to chatting about it and she sold me some...SO COOL.

    Curry - ohhhhhhhhhhhhh curry, how I love thee LOL. I love every kind - Thai curry, Indian curry, Moroccan curry. The options are ENDLESS and YUMMY!

    Oh yeah! I do remember you posted about the pickled stuff you got when I was first going through your thread! I'm surprised I didn't respond to that! I can literally eat my weight in sushi ginger, kimchi, pickles, sauerkraut, etc! I even used to brew my own kombucha, and I used to take ACV cinnamon shots daily. I absolutely adore vinegar, so I think that's the real basis for this love affair :D
    I am also a HUGE curry fan. My best friend and I would go to the Indian buffet every Sunday in college as our hangover remedy, and it was always absolute HEAVEN. I LOVE bold flavors (and it seems like you do, too!), so I am naturally drawn to foods with tons of spice! Different types of curries are a mainstay in my diet. When I get my kitchen back, you will be tired of looking at curry photos! :p

    Easy refig pickle recipe:
    thin sliced cucumbers to fill quart jar
    3 teaspoons kosher, coarse or pickling salt
    1 to 2 tablespoons chopped fresh dill or 1 tbs of dillweed
    1/2 cup vinegar

    whatever other spices you may like. I add garlic and a l little bit of cayenne pepper.

    The juice won't cover the pickles at first but the juice will come out of the cucumbers and cover it all after a couple of hours. Yum!

    I started making these a few months ago and the wife is now addicted. I planted cucumbers in the garden this year and we are picking several a week now and that is what we are doing with them. Now if I can get some before the wifey eats them all!
  • blambo61
    blambo61 Posts: 4,372 Member
    barbheart wrote: »
    Been reading the thread, have anyone tried the corean stuff called Kimchi? it seems to be very good food for the guts? Haven´t tried it its fermented stuff.... veggies mainly and its spicy

    I love kimchi! I've not tried to make it yet but I need to do that. We usually have some in the fridge. Great with rice. Kids won't touch it.
  • blambo61
    blambo61 Posts: 4,372 Member
    brendagaudette wrote: »
    mistymeadows2005 wrote: »
    brendagaudette wrote: »
    That's some great looking food porn right there, super yummy!!! :p

    Thank ya! I loveeeeeeee me some food porn!

    PS Mama still laughs at me when I take pictures hahaha

    My husband laughs at me too :p

    I hope those scales match up for you, if not just go with the lowest number ;)

    I've only taken pics a couple of times and my wife thinks its kind of funny so I don't do it much.
  • blambo61
    blambo61 Posts: 4,372 Member
    I just got through the last 90-posts on here. Man were you all every on a roll! Sounds like your all having fun!
  • brittdee88
    brittdee88 Posts: 1,873 Member
    @blambo61 thanks so much for sharing the recipe! I will definitely be using that. I am definitely like your wife. Luckily my fiance doesn't like pickles so that's one thing I can have to myself!

    Steph, you are KILLING it!!!! Great job!
  • mistymeadows2005
    mistymeadows2005 Posts: 3,737 Member
    Thanks Bob and Britt! :) I'm glad to have some momentum back! Loss-wise and mentally :)

    Here's yesterday's OMAD:
    oa3z40yyk7j6.png

    Pulled pork sandwich (no bbq sauce) with coleslaw on it and lettuce and mayo, sauteed mushrooms and onions, and a big salad with cheese cucs toms and homemade ranch - I also had a pack of mentos, and a few cocktails and it was ALL DELISH! only 10 more hours til my next one ;)

    Have a super Thursday OMADers and I'll be catching up on posts throughout the day <3




  • minigrrll
    minigrrll Posts: 1,590 Member
    Salad looks A-MAZE-ING!!!
  • wsandy8512
    wsandy8512 Posts: 1,897 Member
    I'm so glad I've eaten already, your meal looks fabulous!!!
  • mistymeadows2005
    mistymeadows2005 Posts: 3,737 Member
    wsandy8512 wrote: »
    I'm so glad I've eaten already, your meal looks fabulous!!!

    Thanks! Was going to do lettuce tacos tonight BUT we're out of quinoa and I got NO sleep last night (My sister blew a tire and I had to go pick her up, but she didn't know where she was so long story short I was up for 3.5 hours in the middle of the night) so I don't think I'll have the energy to go to the grocery store tonight. SO that means either A: I'll have what Mama made if she made anything (I generally do most of the cooking) or B: I'll improvise! Either way stay tuned for pictures tomorrow morning :)
  • mistymeadows2005
    mistymeadows2005 Posts: 3,737 Member
    Morning guys! I forgot to take a picture of last night's OMAD because I didn't end up eating til almost 10pm and by that time I was hungry and tired LOL. I ended up having lettuce tacos though, so feel free to reference one of the millions of previous pictures because they look the same LOL - I also had 4 sugar free popsicles and a fudgsicle, and a few cocktails with this zero cal energy drink I found that's WATERMELON flavored (DELICIOUS) and the whole lot was GLORIOUS. Total cals 1800 so right on par :)

    Some form of pasta with chicken in a garlic white wine sauce tonight - there will probably be mushrooms involved somewhere too because I found some big beautiful ones at the store yesterday for a great price (I <3 mushrooms).

    Hope everyone has a SPECTACULAR Friday, and as per usual I'll be catching up with everyone's feed throughout the day.

    Much love, Ciao for now B)B)B)
  • wsandy8512
    wsandy8512 Posts: 1,897 Member
    Ughhhhh, even though there isn't a picture, I SHOULD NOT have read your meal description. It sounds so awesome! I'm not opening my window until 4-5pm so about 7 hours to go at minimum. lol

    I hope you have a spectacular Friday as well! :-)
  • mistymeadows2005
    mistymeadows2005 Posts: 3,737 Member
    Worry not, I'm a solid 10 hours out from my OMAD as well! Luckily I'm still full from all the fiber from last night :D:D:D
  • wsandy8512
    wsandy8512 Posts: 1,897 Member
    Lolol, we can happily wait together!
  • mistymeadows2005
    mistymeadows2005 Posts: 3,737 Member
    wsandy8512 wrote: »
    Lolol, we can happily wait together!

    YISSSSSSSSSS! My teammate brought me a cal free Monster energy drink this morning so my appetite is sufficiently suppressed already :D:D:D
  • sammygold2015
    sammygold2015 Posts: 630 Member
    I have read through all of your stuff like a creeper, I like how you make things work for you! I love your food porn aswell!
  • brittdee88
    brittdee88 Posts: 1,873 Member
    YUMMMM! We have SUCH similar tastes. I also LOVE mushrooms! Pasta with garlic sauce and mushrooms sounds fabulous! I wish I could make some without needing to dig through a box to find a pot. :/ Can't wait for your pics!
  • Brendalea69
    Brendalea69 Posts: 3,863 Member
    edited July 2017
    I love mushrooms too, mostly on Pizza :p
  • mistymeadows2005
    mistymeadows2005 Posts: 3,737 Member
    sammygold2015 wrote: »
    I have read through all of your stuff like a creeper, I like how you make things work for you! I love your food porn aswell!

    Creep away! LOL - and thank you! I figure this is real life, and if I'm going to make it work forever, it has to bend and mold to life not vice versa <3

    PS Food porn is the best, more to come :)

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