Exercise and Weight Loss Challenges

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  • drags59
    drags59 Posts: 85 Member
    For those of you who actually cook, how do you go about figuring out the nutrition facts of what you eat?
  • Cclill
    Cclill Posts: 191 Member
    Speaking of leaving a bite on the plate. I eat out a lot and have a trick for the huge portions. When i order the meal I order a to go box at the same time, and immediately put half the meal away. Dont feel deprived because look forward to having it later. Though now im ordering low cal meals, i still put half in togo box so dont stretch my stomach.
  • gmabethof3
    gmabethof3 Posts: 267 Member
    Cclill wrote: »
    Speaking of leaving a bite on the plate. I eat out a lot and have a trick for the huge portions. When i order the meal I order a to go box at the same time, and immediately put half the meal away. Dont feel deprived because look forward to having it later. Though now im ordering low cal meals, i still put half in togo box so dont stretch my stomach.

    Hi Cclill, I do this same thing. It helps so much, and like you, I don't feel deprived because I have it to eat later, (or even as a meal for the next day). Doing this, I do not feel guilty about going out to eat.

  • MapDancer
    MapDancer Posts: 246 Member
    Thanks Gayle for putting into words my new plan.
    I think you are right that you ritual of weighing, then logging in and recording breakfast sounds like just the thing for maintenance.
    I had thought of those items separately but now it seems like a good system. 129-132 is my target.
    It was a real surprise to see 127.8 this morning so I had a whole glass of milk with my leftover peanut butter pancakes. I guess now is the start of the balancing act, not eating in a deficit.
  • dasher602014
    dasher602014 Posts: 1,992 Member
    Hi All,

    Can I join back in? I logged on today for the first time in months. Life just got to me with travel, and long colds and coughs for both of us then some issues with friend's health and family.

    I have been thinking in the past month, that life goes better for me if I am in control of what I am eating and when and how much I am exercising. I totally lost it and my weight and well being paid for it.

    There are some old friends here who have done so very well in my absence! I am totally in awe! And, some new faces too.

    Am I too late to set goals for this new challenge?

    Marney
  • gmabethof3
    gmabethof3 Posts: 267 Member
    Hi All,

    Can I join back in? I logged on today for the first time in months. Life just got to me with travel, and long colds and coughs for both of us then some issues with friend's health and family.

    I have been thinking in the past month, that life goes better for me if I am in control of what I am eating and when and how much I am exercising. I totally lost it and my weight and well being paid for it.

    There are some old friends here who have done so very well in my absence! I am totally in awe! And, some new faces too.

    Am I too late to set goals for this new challenge?

    Marney

    Hi Dasher,

    Welcome back to MFP. I am new to this group, and happy to meet you. I hope to see you on my friends list and hope that you can get into this challenge.

    Beth
  • gaylebodine
    gaylebodine Posts: 1,689 Member
    drags59 wrote: »
    For those of you who actually cook, how do you go about figuring out the nutrition facts of what you eat?

    When you are in FOOD you can see the link on the next ribbon to recipes. You can either provide the url for a recipe you found online (and mfp will match the ingredients) or you can enter your own recipe, ingredient by ingredient. I do both although I mostly don't do that much cooking. BTW, Sparkpeople and Cooking Light have some great recipes.
  • gaylebodine
    gaylebodine Posts: 1,689 Member
    Hi Marney! Oh, glad to see you back! And just in time for a new challenge! We weighed in for the first time last Friday. So tell us where you are at and where you want to be in September!
  • gaylebodine
    gaylebodine Posts: 1,689 Member
    Beth, Marney and Dasher are the same person. And Pam = Mapdancer and Cheryl = drags59, and Charlie = Grandmother Charlie and gmabethof3 = Beth, and Gayle = well you know. Also Cclill = Lill, and Mary is around here somewhere as well but if I leave this page to find her screen name I'll lose this post. Have I forgotten anyone?
  • gaylebodine
    gaylebodine Posts: 1,689 Member
    Oh, sounds yummy Pam! I want some right now!
  • dasher602014
    dasher602014 Posts: 1,992 Member
    Thanks for the welcome! I should have come back ages ago but as we all know you have to be ready.

    I am at 175 lbs. For September, I will be:

    proud of my record of walking at least 5 days a week

    keeping within the MFP suggestions for fat, fiber and sugar within a 1300 calorie diet 80% of the time

    keeping to 1500 mg of daily salt, 80% of the time

    at least 7 lbs lighter!!


    To aid me in my efforts, I will:

    log on to MFP daily and record my food and exercise results

    wear my step counter daily

    do a physical activity when I am cruising through the kitchen outside meal times.

    and, enjoy the support offered here.

    Thanks

    Marney (dasher602014)
  • gaylebodine
    gaylebodine Posts: 1,689 Member
    Sounds great Marney!
  • maryschwartzroby
    maryschwartzroby Posts: 161 Member
    Hi All,

    Can I join back in? I logged on today for the first time in months. Life just got to me with travel, and long colds and coughs for both of us then some issues with friend's health and family.

    I have been thinking in the past month, that life goes better for me if I am in control of what I am eating and when and how much I am exercising. I totally lost it and my weight and well being paid for it.

    There are some old friends here who have done so very well in my absence! I am totally in awe! And, some new faces too.

    Am I too late to set goals for this new challenge?

    Marney

    Welcome back Marney!
  • gaylebodine
    gaylebodine Posts: 1,689 Member
    July 7th is my birthday and I'm 64. Here is a related link: http://www.dailymotion.com/video/x1qc95_when-i-m-sixty-four_music
  • MapDancer
    MapDancer Posts: 246 Member
    Happy Birthday Gayle! You can make birthday peanut butter pancakes. I use the recipe from Recipes for a Small Planet. About 120 g/serving and keep them in the fridge for the week for quick breakfast. You can see I've been eating them with our backyard blueberries.

    Thanks for putting together screen names/names, I was going to ask for that too.
  • MapDancer
    MapDancer Posts: 246 Member
    New challenge goals:
    On July 3rd I weighed 129.4, July 5th it was 127.8. My target weight is 130-132. So the plan to maintain my weight will be weighing every morning, logging my breakfast, and eating reasonably the rest of the day.

    Now this may seem like a strange goal, but I live 3 hours away it and have never been to New York City. My dear friend is coming from CA to visit with her 2 girls (and I will take them folkdancing, Longwood Gardens, and make fun food like marshmallows). She use to live in Philly 20 year ago and took the train to NYC. Now she wants all of us to go to NYC. Even Philly seems to big for me. So will NYC really happen??

  • gmabethof3
    gmabethof3 Posts: 267 Member
    Happy Birthday Gayle...Have a Great Day!
  • Cclill
    Cclill Posts: 191 Member
    Better send you early bday wish cuz tomorrow is my teaching day
    HAPPY HAPPY HAPPY BDAY GAYLE,!!
    IM 64 too and i do still need you! :-)
  • dasher602014
    dasher602014 Posts: 1,992 Member
    I joined in just in time! HAPPY BIRTHDAY, GAYLE! What a difference almost a year makes. I hope next year brings you joy and happiness.

    Pam, I used to live in Toronto and NYC seemed way too big. Toronto is edging up to 5 million in the surrounding area. But NYC? I do sympathize with too big but .... you will have a great time with your friend and family. It will be so much fun to see the city with someone who knows the place and with 20 years passing, it will be new to her too!
  • gaylebodine
    gaylebodine Posts: 1,689 Member
    A year ago, today, I resolved to get down to 168.8 in a year. Today I weigh 173.2 so got darn close. Here's to another year of health, fitness and community!
  • maryschwartzroby
    maryschwartzroby Posts: 161 Member
    Happy birthday Gayle!! I hope you have a fantastic day.
  • gaylebodine
    gaylebodine Posts: 1,689 Member
    Thanks for the birthday wishes guys!! My son took me to see Jurassic World and to Red Robin for a fish sandwich and fries. Luckily I could not eat all the sandwich or cake today, so only ;) around 500 calories over.
  • drags59
    drags59 Posts: 85 Member
    So what I have learned about myself from being here is that I talk a good game, but obviously I have issues as well. I have the willpower to not buy the stuff I know I shouldn't eat. And if I do get a craving for something, that means I have to get dressed and actually leave the house to go get it. Luckily, I am very much a homebody and much of the time I refuse to get dressed to go get it, so I beat the craving that way. Although there are times the ulcerative colitis does not seem like a blessing, in this instance it really is as it keeps me from eating a boat load of fruits, nuts, vegetables, etc. I listened to my mind one too many times on cravings and now, you couldn't pay me enough to eat something that I know will mess me up.

    Now on the other hand, if I do buy a can of Pringles, ice cream or whatever...I have to buy the smallest container as I will eat the whole thing in one setting if I don't. Now it would be much more cost effective for me to buy a larger portion of say the Haagen Dazs than the 3.6oz I usually go home with. But it would also throw my stats under the bus to do that.

    Unlike my Mom's pantry, if she craves something she can essentially put it together from scratch and many times has to due to money issues. I on the other hand, literally do not have the pantry to allow that nor the knowledge to make much of anything from scratch. I could however come up with a canning recipe for a jam or salsa on the fly as I have all the spices, jars and what not.

    So far the changes have been interesting to me, I pared down the sugar intake considerably. Had to change the thought process on the protein intake as I was using the chocolate protein drink for that, but 44g of sugar screwed me up for the rest of the day. So the allowance I made was to turn one bottle into 4 popsicles. The addiction to sweet tea is still there, but I limit it to one bottle a day; usually after work and most of the time I don't drink the full 18.5oz. The Kind bars are used as snacks as well as any fruit I have. Pineapple is great for snacking as it doesn't have a boat load of sugar. Two eggs do not keep me full for long, so I now take the Isopure to work with me. I drink much more water at work than I do at home, unless I am doing yard work. Will be glad when Mhiya is well again, so we can resume the walks. And that about sums up this missive.

    Oh and if you are changing dog food to help them lose weight, sprinkle beano on their portions and buy a can of Glade!
  • dasher602014
    dasher602014 Posts: 1,992 Member
    Hi Cheryl,

    I don't have a dog at the moment but spent most of my life with one and I hear you on the dog food!

    Good introspective report. We do learn things about ourselves as we go through this process. I use the same technique as you. Do not have it in the house. My husband is diabetic and I am lactose intolerant. I am trying to watch salt and sugar since both make me feel awful, rising sugars and bp. And of course fats, we should all watch! Sometimes it gets too hard to keep tabs on sugars, carbs, lactose and fats. But, like you, I know the things I really really cannot eat. For the things that I really really shouldn't, I try to put them in the same class and just don't have them around. And what is easy for some, is hard for others. We had to switch from ice cream to low sugar yogurt; not the same at all, but that is life and there is no choice at all in that decision.

    I am 'new' here so don't know you, but from your report, you have made a lot of changes successful. KUDOS! And you are 'self aware' which is so good. I have to take a leaf from you, and think more about what I am doing and not doing.

    Thanks for sharing. It helps us all think about things differently.

    Marney
  • maryschwartzroby
    maryschwartzroby Posts: 161 Member
    Me in a nut shell."If we fail to plan,we plan to fail."
  • Cclill
    Cclill Posts: 191 Member
    Happy birthday Gayle!! I hope you have a fantastic day.

  • Cclill
    Cclill Posts: 191 Member
    Yesterday was my second week of class and low cal day.
    Class-wise, everything went right this time,so ironically sabotaged my 600 cal. plan.
    First, The tiny sandwich shop across the street was open
    so i didn't have to walk a few blocks.
    Second, it had a special with free bag of chips
    -- who can resist free chips? --
    which added 300 cals to the days total.
    Third, my students lugged the tables for me, so no credit for exercise.

    Hoped to make up for it by using the bathroom two flights down,
    but turns out two flights of stairs burns only 10 calories.
    So to make up for the chips,
    I needed to make 30 trips to the bathroom
    but i just couldn't fit that many into my day
    Hopefully no free chips next week! :-)
  • gaylebodine
    gaylebodine Posts: 1,689 Member
    Oh man, the only thing bad about having a feast day (my birthday) is trying not to do it the next day. Ended up eating another slice of that cake but tomorrow is a new day.
  • maryschwartzroby
    maryschwartzroby Posts: 161 Member
    Gayle,it's a good thing we can always start over on a new day.I've had plenty of those.Only have 2 more days before weighin.I haven't been weighing in everyday as has been my habit.I did exercise the last 2 days which I had quit doing.Now if I can just get rid of some bad habits i've accumilated,mainly those pesky sweets.
    Cclill,there's been days I felt like I couild live in the bathroom.I quit drinking everything but water and it seemed it went right through me.Some days are still like that.
    Marney,it's easier said than done about not having junk to eat in the house.My husband,who likes his sweets,picked some blackberries so I could make him a blackberry cobbler.And I did.And I ate some.(sigh).
    Fridays weighin will be interesting.
    Mary
  • gaylebodine
    gaylebodine Posts: 1,689 Member
    edited July 2015
    For me the idea of a life without a slice (a small slice) of blackberry cobbler is not acceptable. I like the 80/20 guideline very well: eat good, healthy, low fat and sugar-free foods 80% of the time. Perfection is just not me. I have a square of dark ghiradelli chocolate most days. I have 2 slices of the tiny carrot cake I bought from whole foods and intend to eat at least one of them before the birthday exception entirely wears off. Hmm, wonder why I've been stuck at 45 pounds lost for months ;)