ettaterrell wrote: »
Breakfast: 2 cups of coffee w/ coconut oil
Lunch: chitterlings (don't ask)
Dinner: pizza chicken bake http://www.kalynskitchen.com/2015/01/low-carb-pepperoni-pizza-chicken-bake.html?m=1
macchiatto wrote: »
B: 2 eggs, coffee w/HWC
L: leftover baked ham and roasted cabbage, + coffee w/HWC brinner (green scrambled eggs for St. Pat's day), Prince Edward medley veggies, SF Jell-O, some chipotle peanuts
Snacks: half scoop chocolate protein powder in coconut milk; choc-PB fat bomb; dark chocolate square with PB, dill pickles. I might still have a keto pumpkin shake if I have room; I have the calories and wanted to fit in a veg/fruit from that category.
michelle172415 wrote: »
Breakfast: smoked salmon egg bake
Lunch: coffee with cream
Not sure about dinner, I'm thinking a cauliflower "rice" bowl with ground meat, avocado, tomato, onion, cilantro, and a squeeze of fresh lime
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