CallMeCupcakeDammit Member

Got it, thanks, @veganbabe777 .

I'm really struggling right now, but I've also been on prednisone for two years, so I think that's what's making me hang on to this weight, because I do eat at a deficit and should be losing at least a pound a week. My memory sucks, so I'm not a good one as far as buddies go, but I'll try to remember to check in here. I've…

I guess my question was missed. Wasn't there a flavor that was pretty unanimous for the Talenti sorbetto that people didn't like? It was in the old lost thread. :(

Hi!!! I'm really sad to see the original thread is gone. What the fruit, man?! I can't remember which Talenti sorbetto it was that the people who tried it here weren't fans of. I don't do dairy anymore, and I want to make sure I don't waste my money. If any of you have Sorbabes in your store, this is totally worth trying.…

My son picked those up. They were pretty good, but not OMG GOOD for me.

I feel bad for the animals, and then I realized the impact factory farming had on the environment. I watched Cowspiracy and Earthlings back to back one weekend, and that was pretty much it for me where meat was concerned. Then I told my vegan smoking friend that I would go vegan if she quit smoking. I'm fine not eating…

I posted this on the breakfast thread, but check out eatthismuch.com. They generate meals based on your calorie and macro goals, and your eating style (vegan, meat eater...).

If you look at the website eatthismuch.com, you can choose the vegan option and they will generate a full day's worth of meals based on your calorie and macro requirements. One of the breakfasts I've been having a lot is the banana smoothie, which is 52g banana, 40g dry oatmeal, 8 oz almond milk (I found Orgain, which has…

I'd been eating fish and fowl for the last 4 years, because I felt bad for the animals, but realized that the birds and fish suffer, too. I'm still on the fence about unfertilized eggs, because I'd been buying them from a farm that allows them to forage, and they're not in cages when they're brought inside. I'm eating them…

My "I don't know what else to make" meal is a big bunch of spinach, half can of chick peas, 1/3 chopped red pepper, nutritional yeast, and chicken style seitan, if I have it, sauteed in grape seed oil.

Mmmm, that sounds good! Sounds fancy, too. :smile:

LOL! If it's furry, I think we need to change your diet. Yer eatin' that hippie tofu.

I'm glad to see you guys again! That makes me sad that you're not baking anymore. I love seeing the things you make, Acrylics. Wino, I went out for dinner last night and there was only one thing on the menu that wasn't French fries that I could eat. I couldn't have the red velvet birthday cake, either, so I ordered…

I'm really glad I clicked Quote. Love ya, Beach!

Wow, I thought I would have a ton of catching up to do, but this thread is so quiet! I've never heard of that brand, @WinoGelato. Did you try it? Not that it would matter anymore. I told one of my vegan friends that i would go vegan if she quit smoking, and she took me up on it. Started on the 1st. It's testing my love for…

I made my first tofu scramble over the weekend. It was actually pretty decent, even though it didn't taste like eggs. I love seitan. You can do pretty much anything with it that you would use meat in, I think. I use it in an Asian type salad with the "cubed beef" style, and add edamame, red peppers, lettuce, whatever you…

I think this needs a little bump.

Damn, son! Congratulations on what you've accomplished so far. That's awesome that you're going to pay it forward. Good luck!

The only "new" one I tried recently was the Turkey Hill Stuff'd Moose Tracks, which I would definitely buy myself. I was housesitting for a friend, and that was in her freezer. I left her half. :wink: I can't get enough of TH Chocolate Peanut Butter Cup, so every time I finish it, I replace it. I actually went a whole week…

How is that even possible? Maybe you didn't add enough butter. And cheese.