What does your low carb meals look like??
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Keto Cornbread Dressing Recipe:
1 cup almond flour, 1 tsp baking powder, 2 eggs, 4 Tbsp cream, 1/4 cup melted butter, 1 tsp favorite sweetner, 350F, 15-18 minutes until golden brown edges, cool.
Crumble the cornbread, add 1/2 pound browned sausage, 1 cups sautéed celery, 1/2 to 1 cup sautéed onion (special occasion!), 1/2 tsp sage (to taste). Add 1/2 to 3/4 cup chicken broth over the mixture.
Bake 30 minutes covered, 15 minutes uncovered (until browned).1 -
ettaterrell wrote: »Sunny_Bunny_ wrote: »
I'm all about basic cooking. Keep it simple as possible.
I cooked some bacon.
I cooked some cut up chicken in the bacon grease.
I browned some garlic in some butter and coconut oil in a pan, added about 3-4oz HWC, stirred as it bubbled and slightly thickened. Then added some 5 cheese Italian blend shredded cheese. (Maybe 1/4 to 1/3 cup). Kept stirring til incorporated.
Put some thawed, frozen broccoli in a baking dish. Put chicken on top of that. Crumbled about 6 pieces of bacon all over that. Then dump the cheese sauce on all of it. Throw it in the oven til the broccoli is hot. About 15 minutes.
I topped it with a touch more cheese as I plated it too.
Freakin' awesome!
Awsome!0 -
Tonight, I decided to play with egg noodles and made portabella Alfredo!
Egg Noodle Recipe: serves 4
1/2 cup coconut flour
1/2 cup wheat gluten
3 large eggs
Knead, roll out thin and flat, air both sides for 30 minutes or so, fold, roll then cut! Boil 15-20 minutes!
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Baby back pork ribs with grilled asparagus (the grape tomato is strictly for the beauty...wink wink!).
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@Sunny_Bunny_ I am soooooooo going to make your chicken broccoli with cheese sauce!!!! YUMMY!0
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@Sunny_Bunny_ I am soooooooo going to make your chicken broccoli with cheese sauce!!!! YUMMY!
You won't regret it!
Your asparagus looked grilled to perfection! I love asparagus!
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Spinach, soft cheese, avocado, seeds, celery, mushroom, French dressing - tasty and filling
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Aubergine Gratin with mushrooms and feta, Brussels, courgette sauteed with fennel seeds1 -
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@sappho123 That's dill, all right! And your dinner sounds delicious! I had a 6 oz ribeye last night lol0
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Dinner last night. I've made this recipe several times, really good! I use deli roast beef and provolone cheese rather than Swiss tho.
Philly Cheesesteak Casserole recipe:
http://www.grassfedmama.com/2014/02/08/low-carb-philly-cheesesteak-casserole/
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Yum!! Love Philly cheese steak!!0
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Uh, I just ate it. It was a simple two coconut oil fried eggs, slice of bacon and coffee w cream. Nothing fancy as I have an infant yelling for me...but good.0
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@ JessicaLCHF.... That looks delicious!! I think I'll make that for lunch today!!1
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MilllieMoo wrote: »
Spinach and cheese pie with almond and sesame ' pastry'
That looks yummy, @MilllieMoo
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@MilllieMoo That looks gorgeous!!! AND YUMMY!0