What does your low carb meals look like??

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Replies

  • LowCarbInScotland
    LowCarbInScotland Posts: 1,027 Member
    Cauli-mash with red Thai curry shrimp.70n21iijtm41.jpeg

    Please share recipe for curry dish!!! Yummy

    @ettaterrell I start with a red curry paste (Mae Ploy brand, but usually grab whatever I can find at the Asian market) so I cheat a bit. I don't tend to measure stuff (which is why i get I trouble with my logging if I get too creative in the kitchen). But, I started with a chicken stock base, added fresh ginger, garlic, lemongrass and red chilli peppers, a splash of lime juice and fish sauce and some coconut cream. Then I just tossed in my prawns and some straw mushrooms.

    I use the same ingredients to make my Red Thai Chicken soup, but I thin it out with more stock and coconut cream.
  • ettaterrell
    ettaterrell Posts: 887 Member
    Thanks so much... I have never cooked Thai but love to learn different culture dishes......... I have yet to make something with coconut cream that I liked but I'm going to try! Thanks again!
  • RalfLott
    RalfLott Posts: 5,036 Member
    Cauli-mash with red Thai curry shrimp.

    A thing of wondrous beauty - looks perfectly sinful, but ain't! (As opposed to things that look perfectly angelic, but ain't....)

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  • auntstephie321
    auntstephie321 Posts: 3,586 Member
    Parm crusted chicken parm, with a meatball f6kanz4epj3d.jpg
  • ettaterrell
    ettaterrell Posts: 887 Member
    Yummy..
  • the_new_mark_2017
    the_new_mark_2017 Posts: 149 Member
    Parm crusted chicken parm, with a meatball f6kanz4epj3d.jpg

    Parm crusted Parm - sounds like it would be as good as Bacon wrapped bacon :wink:
  • ettaterrell
    ettaterrell Posts: 887 Member
    Wow that looks great
  • KnitOrMiss
    KnitOrMiss Posts: 10,103 Member
    Yeah, @lowjax75, you can tell your world is changing when the chicken and beans look better than the berries! LOL
  • lowjax75
    lowjax75 Posts: 589 Member
    I tend to agree @KnitOrMiss . Not much looks better than grilled meat.

    I do love my heavy cream though. I've thought about going on a liquid diet using just heavy cream, but figure I probably shouldn't. I can drink a full 8 oz glass of it with no problem at all.
  • ettaterrell
    ettaterrell Posts: 887 Member
    Wow... I tried sipping it and it's so thick!! But I love cooking with it.
  • ettaterrell
    ettaterrell Posts: 887 Member
    My first time making this.... Hope it's good!!! Chicken pesto
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  • ogo1016
    ogo1016 Posts: 13 Member
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  • auntstephie321
    auntstephie321 Posts: 3,586 Member
    @ettaterrell holy smokes that looks amazing. I saw that on fb when you liked it, I'm gonna have to try it now
  • nicsflyingcircus
    nicsflyingcircus Posts: 2,899 Member
  • anglyn1
    anglyn1 Posts: 1,802 Member
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    Triple cheeseburger with a fried egg! Yum
  • ettaterrell
    ettaterrell Posts: 887 Member
    It was good! And oh my everyone's eating great tonight!! Some amazing looking dishes!!! I cant wait to see Mother's Day meals Sunday!!!! Post your pics!
  • JessiokaFroka
    JessiokaFroka Posts: 149 Member
    Yumm! I need to start taking more photos of our meals... tonight was creamed spinach and honey butter lil' smokies. Super easy and not carb-heavy at all, despite the honey in the smokies.
  • Working2BLean
    Working2BLean Posts: 386 Member
  • Kitnthecat
    Kitnthecat Posts: 2,075 Member
    Yum !
  • zyxy55
    zyxy55 Posts: 46 Member
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    My take on the classic BLT using sliced cheddar in place if the bread. Sometimes I just do a lettuce wrap, but for some inexplicable reason it's about 10 times messier.

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    Also a tuna melt. (I guess I'm on a faux sandwich phase!) I made tuna salad, put cheese on top, nuked it, and then ate it on cucumber slices. The melty, hot tuna and crunchy, cool cucumber was a nice contrast.
  • Kellryn
    Kellryn Posts: 139 Member
    That BLT looks good! Not sure why I've never thought of it, I eat lunch meat/salami between 2 slices of cheese all the time.
  • auntstephie321
    auntstephie321 Posts: 3,586 Member
    Oopsie roll cooked in bacon fat breakfast sandwich
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  • ryanb1385
    ryanb1385 Posts: 56 Member
    My favorite food truck, made LCHF.

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  • kriskrossness
    kriskrossness Posts: 152 Member
    zyxy55 wrote: »
    353tle4kg1g6.jpeg

    My take on the classic BLT using sliced cheddar in place if the bread. Sometimes I just do a lettuce wrap, but for some inexplicable reason it's about 10 times messier.
    Oooh, I never thought of using cheese as the bread instead of a lettuce wrap xD You're absolutely right about the lettuce wrap being so messy.

  • anglyn1
    anglyn1 Posts: 1,802 Member
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    Saturday: steak, mushroom, and cheese fajitas.
    Sunday: burgers stuffed with chili and cheese, cheesy cauliflower, and grilled veggies.
  • zyxy55
    zyxy55 Posts: 46 Member
    edited May 2016
    @Kellryn BLT is one of my favorites. Glad to bring it to mind.

    @kriskrossness I got the idea somewhere on this forum. Yay for recycling good ideas!
  • ettaterrell
    ettaterrell Posts: 887 Member
    anglyn1 wrote: »
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    Saturday: steak, mushroom, and cheese fajitas.
    Sunday: burgers stuffed with chili and cheese, cheesy cauliflower, and grilled veggies.


    Omg looks amazing!!!
  • Jo4applerose
    Jo4applerose Posts: 36 Member
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    Beeakfast!
    two eggs over easy sautéed vegetables two slices of microwave bacon no nitrate 2 t olive oil
  • Jo4applerose
    Jo4applerose Posts: 36 Member
    Taco Boats! Seasoned ground turkey homemade Pico de galloyo9bwg7d592x.jpeg