reagansmom05

is that 10's sonic screwdriver on your chest?? you are awesome!!

i just started paleo a few days ago and my diary is open. i'm not 100% strict as it's really new for me and i like baking and grains, so it's going to be a learning experience. friend me!

wow thanks for all the tips!!

it's the Goodwill Mud Run in SC (http://greenvillemudrun.org/)

anyone?

i've never seen the big lebowski but i'm going to watch it when hubby gets home :)

alight sliding doors it is! popcorn, tea, and salami with laughing cow for dessert!

i've seen both!! [thanks though :) ]

i'm 5' 1 1/2" and my current goal weight is 103. while i see people my height who look great and hot at 120 if i get above 108 i just carry it horribly. must be my frame.

ok thanks! i wonder if this little town i just moved to has a running store...? lol! [goldsboro, nc]

i think we squeezed in an Alabama when we karaoke-d it :) something about my cool alabama guy :)

yes, how big a can of pumpkin? the only canned pumpkin i could find in 3 stores that wasnt pie filling [heavily sweetened] was the big 30oz [or so] can.

i made fresh baked banana muffins for breakfast!! 62 cal each!! [ i used 4tbsp egg whites instead of an egg, fake sugar, added cinnamon] http://recipes.sparkpeople.com/recipe-detail.asp?recipe=288655

i just learned what the broiler is a few weeks ago and yes, it is a needed step for crispiness! but watch them closely!

thanks! i've been measuring before as well.

i make a lot of soups too and even when a recipe calls for it, i never use stocks, just water. i make some pretty good soups too.

WOW! thanks so much!! i see now that it doesn't have cal count, just heart rate! guess i'll be returning it :) my husband saw it on the counter and semi-flipped out about me even spending $30 on it lol.

yep they're good. they'd be heaven with brown sugar and butter but alas, i cannot sacrifice those calories.

also used 4tbsp egg whites, 1tbsp cinnamon. made 24 mini muffins for 31cal each. timer's about to go off and i'll let you know how they are!

i just popped these in the oven! http://recipes.sparkpeople.com/recipe-detail.asp?recipe=288655 note the comments about baking powder. i subbed fake sugar and doubled vanilla. also used strawberry banana babyfood for the applesauce.

well thanks for all the input, but what i need to log it in as is a big waste of time and gas!!! i got up at 6:30 and got there on time and no one else showed up. the trainer said 5 others had told her they were coming and no one did!! so she packed up and left! uhg! i came home and went for a run, which i'm terrible at…

just a bump for those who haven't seen this! just popped my second one in the oven to have breakfast for tomorrow! [and the next day and next since i'm the only one who likes it besides the baby lol]

just put mine in the freezer, i hope they're ready tonight, i've already logged one for dessert! :)

i made this last night for breakfast today, it was so good!! i added 4 slices of turkey bacon for 100cal extra. thanks! i'll be making this again.

this is her recipe, from a magazine. you could cut out the crust and go for low fat/fat free cheeses or just omit some of them. Squash - Zucchini, includes skin, raw, 4 medium 125 Wholly Wholesome - Organic Whole Wheat 9" Pie Shell, 1 pie crust 880 Land O'lakes - Whipped Butter, 2 tbsp 100 Spices - Dill weed, fresh, 0.25…

thanks! my sister made one with a ton of zucchini in it, but it was with crust and full eggs and lots of cheese. it was to die for, but like 300cal for like 1/8th of the pie or something! ive been meaning to rework the recipe without yolks and stuff but you did it for me and without the crust!!! thanks, i think i'll make…

thanks you guys

yaaay, how the heck do you make pics work, i did it before!

thanks for posting this and the link in the july thread! i'm in. this month i will try to log WHAT i did, not just time.

i don't know where you are, but sam's club has the BEST!