What does your low carb meals look like??

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  • phxteach
    phxteach Posts: 309 Member
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    What flavor is kangaroo and how much does it cost?
  • 110challenge
    110challenge Posts: 195 Member
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    My cauliflower pizza never turns out nicely even though I strain the heck out of it!
  • noclady1995
    noclady1995 Posts: 452 Member
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    They're pretty fragile. I had to eat my "sandwich" with a fork. LOL.
  • Kitnthecat
    Kitnthecat Posts: 2,050 Member
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    @Abm4n those burgers look amazing! I want to eat at your house.
  • Time2LoseWeightNOW
    Time2LoseWeightNOW Posts: 1,730 Member
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    Is it just my computer that is freaking out with extremely large pics? I only see a small bit of plate?
  • CC2435
    CC2435 Posts: 21 Member
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    Sardines!!! Just a can and a fork is all you need!
  • SamandaIndia
    SamandaIndia Posts: 1,577 Member
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    I have been puzzling over breakfast. My doctor said maximum one egg a day and minimise sugar. No more than 20% carb. So today I worked out canned tuna with a v low sugar mayonaise could work any other ideas?? .

    Tonight's dinner is avocado, prawns and mayo in nori seaweed. Love nori as it is high in protein. I added chia seeds for texture. Yummy and easy.
  • Abm4n
    Abm4n Posts: 529 Member
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    @What flavor is kangaroo and how much does it cost?

    'Roo is about $5 for four burgers over here. You can buy it in some supermarkets. It is a lean meat that tastes like a typical red meat. I would prefer 'roo tail because it is more fatty but I haven't been able to find it yet. I started cooking 'roo for my indigenous friend because it is a traditional food for many of our first peoples. It seems to fill me up more and keep me going longer compared to beef.
  • ettaterrell
    ettaterrell Posts: 887 Member
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    love love love mushrooms...
  • nicsflyingcircus
    nicsflyingcircus Posts: 2,413 Member
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    I have been puzzling over breakfast. My doctor said maximum one egg a day and minimise sugar. No more than 20% carb. So today I worked out canned tuna with a v low sugar mayonaise could work any other ideas?? .

    Tonight's dinner is avocado, prawns and mayo in nori seaweed. Love nori as it is high in protein. I added chia seeds for texture. Yummy and easy.

    What is his rationale for the egg limit? Most days I eat 3 or 4 eggs.
  • Abm4n
    Abm4n Posts: 529 Member
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    I love eating eggs and will often put a couple of eggs into the frying pan to soak up the residual bacon fat - this porky + eggy mess is delicious when served in iceberg lettuce leaves.
  • ettaterrell
    ettaterrell Posts: 887 Member
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    Was wondering same thing why did Dr limit to one egg?
  • Jbarnes1210
    Jbarnes1210 Posts: 308 Member
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    Omg!!! These pics look so good, they're making me hungry. I got some some ideas to try!!
  • Abm4n
    Abm4n Posts: 529 Member
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    Kitn - salmon looks delicious with broccoli.
  • Abm4n
    Abm4n Posts: 529 Member
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    Portion size looks huge but the ribs are mostly bone.
  • Kitnthecat
    Kitnthecat Posts: 2,050 Member
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    @Abm4n, that looks great. I don't think I'seen lamb ribs available here. When I cook my black bear ribs, I'll post a picture here. Not sure yet how to cook those though. I'll have to come up with a fitting recipe.
  • Abm4n
    Abm4n Posts: 529 Member
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    @Ktn - I don't think that anything could match your black bear ribs - but I could look for some Aussie crocodile. I have never tried croc btw.