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What does your low carb meals look like??

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  • Posts: 1,064 Member
    LOL this thread has gotten difficult to read since they stopped auto-resizing our images! I want to see the pretty food, but I can't get it all on the screen at once!

    Dinner tonight is Original Bubba Burgers. Whatever toppings. Nothing fancy! :)
  • Posts: 3,025 Member
    glossbones wrote: »
    LOL this thread has gotten difficult to read since they stopped auto-resizing our images! I want to see the pretty food, but I can't get it all on the screen at once!

    Dinner tonight is Original Bubba Burgers. Whatever toppings. Nothing fancy! :)
    glossbones wrote: »
    LOL this thread has gotten difficult to read since they stopped auto-resizing our images! I want to see the pretty food, but I can't get it all on the screen at once!

    Dinner tonight is Original Bubba Burgers. Whatever toppings. Nothing fancy! :)
    glossbones wrote: »
    LOL this thread has gotten difficult to read since they stopped auto-resizing our images! I want to see the pretty food, but I can't get it all on the screen at once!

    Dinner tonight is Original Bubba Burgers. Whatever toppings. Nothing fancy! :)

    Mine tonight is a 6oz Ribeye, medium-rare to rare, with asparagus roasted in olive oil, all of it with either sea or kosher salt.
  • Posts: 7,140 Member
    glossbones wrote: »
    Haven't taken photos in a while because meals have been eaten too quickly. Tonight will be steamed asparagus, Hollandaise, and then my mom and I are having grilled bacon-wrapped shrimp and my husband is having eggs Benedict.

    (Proof that, if you have picky eaters, you can adjust their meal pretty easily and still include the same basic ingredients.)

    Lol! I was just contemplating adding a photo of my empty plate!

  • Posts: 887 Member

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    Keto monte cristo sandwich!



    Oh my I have to have the recipe to this!!!


  • Posts: 3,025 Member
    edited November 2015
    Super easy for the monte cristo. Any Keto pancake recipe. I mix/blend 2 oz. cream cheese and 2 eggs, 1/4 tsp baking powder, and sometimes 1/2 tsp vanilla. Cook up as pancakes. Then add your lunch meat (I used turkey and ham) and cheese (I used cheddar...didn't have Swiss). And drizzle with sugar free syrup! Easy and yummy!

    I want to try this now, sans syrup. how toastable are the pancake things?
  • Posts: 529 Member
    Today saw me munch my way through two bun-less kangaroo burgers with avocado, tomato and middle bacon. Also strawberries and double cream for dessert. Can't complain about this "diet".

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  • Posts: 529 Member
    @Ktn - Pork chop and broccoli looks yummy.
  • Posts: 309 Member
    What flavor is kangaroo and how much does it cost?
  • Posts: 195 Member
    My cauliflower pizza never turns out nicely even though I strain the heck out of it!
  • Posts: 452 Member
    They're pretty fragile. I had to eat my "sandwich" with a fork. LOL.
  • Posts: 2,087 Member
    @Abm4n those burgers look amazing! I want to eat at your house.
  • Posts: 1,730 Member
    Is it just my computer that is freaking out with extremely large pics? I only see a small bit of plate?
  • Posts: 21 Member
    Sardines!!! Just a can and a fork is all you need!
  • Posts: 1,577 Member
    I have been puzzling over breakfast. My doctor said maximum one egg a day and minimise sugar. No more than 20% carb. So today I worked out canned tuna with a v low sugar mayonaise could work any other ideas?? .

    Tonight's dinner is avocado, prawns and mayo in nori seaweed. Love nori as it is high in protein. I added chia seeds for texture. Yummy and easy.
  • Posts: 529 Member
    @What flavor is kangaroo and how much does it cost?

    'Roo is about $5 for four burgers over here. You can buy it in some supermarkets. It is a lean meat that tastes like a typical red meat. I would prefer 'roo tail because it is more fatty but I haven't been able to find it yet. I started cooking 'roo for my indigenous friend because it is a traditional food for many of our first peoples. It seems to fill me up more and keep me going longer compared to beef.
  • Posts: 887 Member
    love love love mushrooms...
  • Posts: 3,025 Member
    I have been puzzling over breakfast. My doctor said maximum one egg a day and minimise sugar. No more than 20% carb. So today I worked out canned tuna with a v low sugar mayonaise could work any other ideas?? .

    Tonight's dinner is avocado, prawns and mayo in nori seaweed. Love nori as it is high in protein. I added chia seeds for texture. Yummy and easy.

    What is his rationale for the egg limit? Most days I eat 3 or 4 eggs.
  • Posts: 529 Member
    I love eating eggs and will often put a couple of eggs into the frying pan to soak up the residual bacon fat - this porky + eggy mess is delicious when served in iceberg lettuce leaves.
  • Posts: 887 Member
    Was wondering same thing why did Dr limit to one egg?
  • Posts: 308 Member
    Omg!!! These pics look so good, they're making me hungry. I got some some ideas to try!!
  • Posts: 529 Member
    Kitn - salmon looks delicious with broccoli.
  • Posts: 529 Member
    Portion size looks huge but the ribs are mostly bone.
  • Posts: 2,087 Member
    @Abm4n, that looks great. I don't think I'seen lamb ribs available here. When I cook my black bear ribs, I'll post a picture here. Not sure yet how to cook those though. I'll have to come up with a fitting recipe.
  • Posts: 529 Member
    @Ktn - I don't think that anything could match your black bear ribs - but I could look for some Aussie crocodile. I have never tried croc btw.

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