Phase 2 strolling thread!

1679111238

Replies

  • magic71755
    magic71755 Posts: 3,973 Member
    Lunch revised: tuna and guacamole snack pack mixed on lettuce cups...olives...hummus and carrots.
  • magic71755
    magic71755 Posts: 3,973 Member
    Thursday's Menu:

    B: green smoothie
    S: grilled veggie burger lettuce wrap
    L: chicken thigh meat, olives, carrots and hummus
    Di: more chicken, herb salad and dressing
    De: yogurt, jam, pistachios

  • magic71755
    magic71755 Posts: 3,973 Member
    Friday:

    B: HB eggs, wholly guaca
    S: green smoothie
    L: roast beef, herb salad and dressing, hummus and veggies
    S: Joe's Mean Green
    Di: chicken thighs, herb salad and dressing, grilled veggies
    De: pistachios, yogurt and jam
  • magic71755
    magic71755 Posts: 3,973 Member
    edited August 2015
    Today's Menu:
    Morning: Joe's Mean Green
    L: veggie burger romaine lettuce 1/2 avocado
    D: edamame, baked chicken breast, herb salad, Newman's dressing, Pink Lady apple
    D: yogurt, jam, almonds

    My starting was 157 on Feb 12... I got down to 139.6 Great. Then I got sloppy. Up to 145. Ewwwwwwww.

    Started P 1.5 last Tuesday (fruit allowed...no grains) down two pounds.

    I feel better...love my dessert and it will just have to do...NO MORE JULIES. Using Xylitol sweetened stuff ... but no more splenda.

    I really like juicing even more than green smoothies in the vita mix...just that it is a lot of work. Oh well, I do like the results, however. I feel I am gaining steam in this second week. That's a good thing.
  • magic71755
    magic71755 Posts: 3,973 Member
    Happy Monday...today's plan:

    B: HB eggs mashed with snack pack of wholly guacamole ... 8 oz of Joe's Mean Green
    L: TJ's turkey lunch meat...romaine, sweet bell peppers, 1/2 avocado
    S: Edamame
    Di: baked chicken breast, herb salad and dressing, mixed veggies, Pink Lady apple
    De: yogurt, jam, almonds

  • magic71755
    magic71755 Posts: 3,973 Member
    magic71755 wrote: »
    Happy Monday...today's plan:

    B: HB eggs mashed with snack pack of wholly guacamole ... 8 oz of Joe's Mean Green
    L: TJ's turkey lunch meat...romaine, sweet bell peppers, 1/2 avocado
    S: Edamame
    Di: baked chicken breast, herb salad and dressing, mixed veggies, Pink Lady apple
    De: yogurt, jam, almonds

    changed menu:

    B: 1/2 avocado, Joe's Mean Green
    L: TJ's turkey deli on Ezekiel with avocado, lettuce and mayo/mustard, pink lady apple
    S: same
    Di: same minus the apple.
    De: same

  • magic71755
    magic71755 Posts: 3,973 Member
    Tuesday's Menu:

    B: two hb eggs mashed with one wholly guaca snack pack
    L: ezekiel sammy with veggie patty, lettuce, corn salsa
    S: pink lady med apple
    Di: chicken breast, herb salad and dressing, steamed edamame
    De: yogurt, almonds, jam

    Where is my SB mentor?
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,263 Member
    I'm back and finally getting settled.

    Breakfast: avocados and eggs
    Snack: sunflower seeds
    Lunch: taco salad (no shell)
    Sn: grapes
    Dinner: big fat salad.
  • magic71755
    magic71755 Posts: 3,973 Member
    edited August 2015
    I'm back and finally getting settled.

    Breakfast: avocados and eggs
    Snack: sunflower seeds
    Lunch: taco salad (no shell)
    Sn: grapes
    Dinner: big fat salad.

    Yay...welcome back! You have been missed.

    Menu:

    B: HB eggs with guaca mashed together
    S: TJs Deli turkey
    L: Ezekiel bread, veggie burger, lettuce, corn salsa
    S: Pink Lady Apple very sweet
    Di: sketchy...have no idea (might be tomato soup and herb salad) NEED TO GO TO THE STORE
    De: tea and popcorn

  • magic71755
    magic71755 Posts: 3,973 Member
    Today's Menu:

    B: 2 hb eggs with 1/2 avo and 1T corn salsa
    L: turkey slices TJs deli, Fage, almonds, jam
    S: Pink Lady
    Di: herb salad and dressing, brown basmati and steamed edamame
    De: tea and popcorn

    the end.
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,263 Member
    Today:
    Breakfast: avocado and cottage cheese
    snack: peach
    Lunch: chickpea soup and a cobb salad
    Dinner: sausage burrito with roasted peppers
    Dessert: wine
  • magic71755
    magic71755 Posts: 3,973 Member
    Menu:

    B: eggs avo salsa green juice
    L: veggie burger sammy
    S: green juice
    D: TJs salad Chicken Five Spice
    De: yogurt jam
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,263 Member
    edited August 2015
    Today:
    B: spinach, hemp, berries, avocado, ginger, turmeric smoothie
    S: nuts
    L: big fat salad
    S: not sure
    Di: shrimp and broccoli
  • magic71755
    magic71755 Posts: 3,973 Member
    edited August 2015
    Today's Menu:

    B: Joe's Mean Green, Cantaloupe
    S: Grilled Cheese Ezekiel and Cheddar
    L: baked chicken breast, corn salsa, cantaloupe
    S: Joe's Mean Green
    D: yogurt and jam
    De: HC fudge bar

    Sabine, your menu looks very P1 + fruit...yes?
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,263 Member
    magic71755 wrote: »
    Today's Menu:

    B: Joe's Mean Green, Cantaloupe
    S: Grilled Cheese Ezekiel and Cheddar
    L: baked chicken breast, corn salsa, cantaloupe
    S: Joe's Mean Green
    D: yogurt and jam
    De: HC fudge bar

    Sabine, your menu looks very P1 + fruit...yes?

    I guess it did that day.
    Yesterday was:
    cottage cheese and avocado
    nuts
    shrimp and edamame
    pork burrito on whole wheat with blue cheese
    wine
  • magic71755
    magic71755 Posts: 3,973 Member
    edited August 2015
    Today's Menu:

    B: two hb eggs with corn salsa, green juice, black coffee (a first for me)
    S: cantaloupe
    L: chicken breast, corn salsa, herb salad and dressing, cantaloupe, water
    S: pink lady medium
    Di: grilled cheese on Ezekiel, cantaloupe
    De: HC fudge bar (will try to go without popcorn tonight)

    I could do a Phase one as long as it includes fruit. So I guess it wouldn't be a P1. Late night dinners tues - thurs...so grilled cheese tonight.
  • magic71755
    magic71755 Posts: 3,973 Member
    Did not make it last night ...had PC and HC fudge bar. Will try again tonight.

    B: HB egg, wholly guaca, corn salsa, cantaloupe, black coffee
    L: TJ salad, chicken breast
    S: Pink Lady
    D: grilled cheese on ezekiel
    D: HC fudge bar.
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,263 Member
    I'm low on foods, so piece mealing the week. I am managing to eat mostly low glycemic load foods.
  • magic71755
    magic71755 Posts: 3,973 Member
    Today's Menu:

    B: shredded wheat and skim milk, joe's mean green 8 oz
    S: joe's mean green 8 oz
    L: grilled cheese on ezekiel (two slices real cheese...think I need to cut it down to one...darn)
    S: fresh orange and orange/carrot juice, two mini baby bel lights
    Di: baked chicken breast, salad and dressing, corn salsa
    De: HC fudge bar
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,263 Member
    Today:
    Br: left over chicken
    Sn: tomatoes
    Lu: veggie sandwich on wheat, broccoli soup
    Di: left over chicken, with some blue cheese, white wine.

    We FINALLY went shopping, so tomorrow will be:
    Br: cottage cheese and avo
    Lu: big salad
    Di: crock pot veggie chile
  • magic71755
    magic71755 Posts: 3,973 Member
    Crock Pot veggie chile...sounds good...when u have a chance, could u post your recipe?
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,263 Member
    magic71755 wrote: »
    Crock Pot veggie chile...sounds good...when u have a chance, could u post your recipe?

    It's from here:

    http://ohmyveggies.com/slow-cooker-butternut-squash-chili-with-porter/#v77PjQ460AiIXQxx.99
  • magic71755
    magic71755 Posts: 3,973 Member
    edited August 2015
    Thanks so much...recipe sounds amazing...and I love the site. She has some great ideas...I like the planning ahead and making two batches and freezing one, uncooked. Smart.
  • magic71755
    magic71755 Posts: 3,973 Member
    Today's Menu:

    B: smashed HB eggs with wholly guac and corn salsa on romaine, homemade carrot orange juice
    S: HM carrot orange juice
    L: grilled cheese, fresh orange
    S: HM carrot orange juice
    Di: chicken salsa, salad and dressing
    De: HC fudge bar
    Snack: home made carrot orange.
  • magic71755
    magic71755 Posts: 3,973 Member
    Darn...Sabine is doing P1. Not for me at this time. But I wish you luck.

    B: shredded wheat, skim milk, peach, carrot/orange juice homemade.
    S: carrot orange juice
    L: mashed hb eggs with 1/2 avocado, corn salsa
    S: green juice, peach
    Di: grilled cheese on ezekiel, herb salad and dressing
    De: HC fudge bar, green juice
  • magic71755
    magic71755 Posts: 3,973 Member
    edited August 2015
    Today's Menu:

    Br: green juice, shredded wheat and skim milk with fresh chopped peach
    Sn: green juice
    Lu: HB egg, % Fage with nsa jam, grape nuts
    Sn: green juice and peach
    Di: TJs Pizza bambino formagio...herb salad with avocado and dressing
    De: HC fudge bar
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,263 Member
    magic71755 wrote: »
    Today's Menu:

    Br: green juice, shredded wheat and skim milk with fresh chopped peach
    Sn: green juice
    Lu: HB egg, % Fage with nsa jam, grape nuts
    Sn: green juice and peach
    Di: TJs Pizza bambino formagio...herb salad with avocado and dressing
    De: HC fudge bar

    Lovely!
    Br: cottage cheese
    sn: nuts
    Lu: chopped salad
    sn: string cheese
    Di: salad
  • magic71755
    magic71755 Posts: 3,973 Member
    Great job on P1, Sabine. I just had my peach and green juice snack at work. Timing was just bad for me to do P1, which I would have loved ... you are such an inspiration.

    Most of my choices for the day are spot on..and few not so great. I entered everything into fooducate today...very cool. I like it. It breaks it down so much better than MFP. It shows added sugar vs. naturally occurring sugar, which for me, is very important.

    It was a bit tedious, but worth it. And I like how they tell u about how processed your food is. Pushing me in the right direction, eventually.
  • magic71755
    magic71755 Posts: 3,973 Member
    Wednesday's Menu:

    Br: shredded wheat, skim milk, chopped peach, green juice
    Sn: carrot/orange juice
    Lu: herb salad with avocado, HB egg, baked potato and Newman's Light Italian
    Sn: fresh peach
    Di: baked chicken breast, herb salad with avo and dressing
    De: HC fudge bar and cantaloupe

    Day off so easy to get in all whole foods.
  • Sabine_Stroehm
    Sabine_Stroehm Posts: 19,263 Member
    magic71755 wrote: »
    Great job on P1, Sabine. I just had my peach and green juice snack at work. Timing was just bad for me to do P1, which I would have loved ... you are such an inspiration.

    Most of my choices for the day are spot on..and few not so great. I entered everything into fooducate today...very cool. I like it. It breaks it down so much better than MFP. It shows added sugar vs. naturally occurring sugar, which for me, is very important.

    It was a bit tedious, but worth it. And I like how they tell u about how processed your food is. Pushing me in the right direction, eventually.

    I LOVE fooducate. It's one of my favorite apps.
This discussion has been closed.