What do we want to acheive today?

13233343638

Replies

  • UncleMac
    UncleMac Posts: 13,684 Member
    BBee5064 wrote: »
    UncleMac wrote: »
    BBee5064 wrote: »
    I aiming to stay warm today. It's freezing

    In the past 24 hours, Ottawa went from +2C/36F to -12C/10F. Hard to know what to wear when the temps go up and down so quickly.

    It's been -4 in my city today

    -12 that's freezing ...
    This is why people pick up colds & flu because the temperature goes so up and down

    Yup and there's been several coworkers who brought their illness to the office. So far, I've dodged the diseases.
  • Farback
    Farback Posts: 1,088 Member
    I've been fighting a cold/flu all week, had a tender opening for a 200K dollar project yesterday. Taking today off.
  • BBee5064
    BBee5064 Posts: 1,020 Member
    Farback wrote: »
    I've been fighting a cold/flu all week, had a tender opening for a 200K dollar project yesterday. Taking today off.

    Hope you recover quickly from your cold/flu
    How was your day off?
  • BBee5064
    BBee5064 Posts: 1,020 Member
    Still aiming for 10k steps
    Try & try again
  • Farback
    Farback Posts: 1,088 Member
    BBee5064 wrote: »
    Farback wrote: »
    I've been fighting a cold/flu all week, had a tender opening for a 200K dollar project yesterday. Taking today off.

    Hope you recover quickly from your cold/flu
    How was your day off?

    Nice quiet day. Caught up on recorded shows and read books.
  • MadDogManor
    MadDogManor Posts: 1,525 Member
    This is my second king cake season in the NOLA area. Last year I ate ALL the cakes from every single bakery and store, and started my road to gain-it-all-back. Well, this year, we've had 10 king cakes already at work, at least, no joke. And I've resisted all but one!!! That one I only had two small slivers of cake, too. I can do this. Baby step here :-)
  • MostlyWater
    MostlyWater Posts: 4,294 Member
    Made a lot of healthy food since the kids were home and it ALL got eaten; baked ratatouille, quinoa with sun dried tomatoes, green salad, and even califlower "rice"!
  • Farback
    Farback Posts: 1,088 Member
    Not a boat

    All day Saturday and a few hours Sunday

    Rush weekend job to remove old and cut/install new baseboard, two door and two window trim. All made easier by the new toy for the shop, a new Ridgid R4221 12" sliding compound miter saw, with an additional upgrade to a 80 tooth carbide tip Freud 12" blade. Right some nice.
    i8zifmwln624.png
    d8b92few4hzu.png
    afhwrtpt2f1a.png
    irbhqjguxyr3.png
  • BBee5064
    BBee5064 Posts: 1,020 Member
    Looks fab Farback.. :)
  • BBee5064
    BBee5064 Posts: 1,020 Member
    This is my second king cake season in the NOLA area. Last year I ate ALL the cakes from every single bakery and store, and started my road to gain-it-all-back. Well, this year, we've had 10 king cakes already at work, at least, no joke. And I've resisted all but one!!! That one I only had two small slivers of cake, too. I can do this. Baby step here :-)

    Yes you can do this Mad Dog :smiley:
  • MadDogManor
    MadDogManor Posts: 1,525 Member
    Thanks, still going strong. There's at least 3 or 4 king cakes a week at work. Omg.
  • Farback
    Farback Posts: 1,088 Member
    edited January 2017
    This is what happens if you park in firefighter parking.

    wud9tpvny1s8.jpg


    Training actually. Pumper run by the oldest active firefighter in the department

    2wa15snbf2q6.jpg
  • BBee5064
    BBee5064 Posts: 1,020 Member
    Farback you are living the dream
  • BBee5064
    BBee5064 Posts: 1,020 Member
    Today i'm calorie counting. I need to get back to logging every thing.

    Hope you all have a great Wednesday
  • Farback
    Farback Posts: 1,088 Member
    BBee5064 wrote: »
    Farback you are living the dream

    You're right. Going on 26 years, it's still as exciting and rewarding as when I started. I said to my wife after training this week, that I'm still loving it, and you can't get these highs (and lows, but that's the balance) from being in the Lion's Club. I'll continue as long as I can contribute.
  • UncleMac
    UncleMac Posts: 13,684 Member
    Farback wrote: »
    BBee5064 wrote: »
    Farback you are living the dream

    You're right. Going on 26 years, it's still as exciting and rewarding as when I started. I said to my wife after training this week, that I'm still loving it, and you can't get these highs (and lows, but that's the balance) from being in the Lion's Club. I'll continue as long as I can contribute.

    Come on now... Bingo Night at the Lion's Club is just as good a rope rescue... well, as long as the bar doesn't run out of your favourite beer.
  • curvygirl512
    curvygirl512 Posts: 423 Member
    Today is hubby's birthday. I'm going to try to stay under my calorie goal, and won't have the time to fit in exercise to up the calorie total. Even if I do go over, it will be the first time in a long time.
  • HappyTrails7
    HappyTrails7 Posts: 878 Member
    I went to my first "Float Spa" encounter today. I loved it. :)
    First time I've felt totally unplugged since I can remember.
  • UncleMac
    UncleMac Posts: 13,684 Member
    I went to my first "Float Spa" encounter today. I loved it. :)
    First time I've felt totally unplugged since I can remember.

    Is that the sensory deprivation salt bath type? It looks interesting.
  • HappyTrails7
    HappyTrails7 Posts: 878 Member
    edited February 2017
    UncleMac wrote: »
    I went to my first "Float Spa" encounter today. I loved it. :)
    First time I've felt totally unplugged since I can remember.

    Is that the sensory deprivation salt bath type? It looks interesting.

    Yes, it is also called a Sensory-Deprivation Tank. You float in an enclosed tank of warm saltwater (800 lbs of epsom salt) with the option of total darkness and no sound, soft light and music, or a combination thereof. I went the total darkness, no sound route. You acquire a sense of weightlessness. It's the first time I felt unplugged in quite some time. The hour was up before I knew it and I came out totally relaxed. I recommended it to my sister who has chronic arthritis as it supposedly helps joint and nerve pain as well.
  • UncleMac
    UncleMac Posts: 13,684 Member
    UncleMac wrote: »
    I went to my first "Float Spa" encounter today. I loved it. :)
    First time I've felt totally unplugged since I can remember.

    Is that the sensory deprivation salt bath type? It looks interesting.

    Yes, it is also called a Sensory-Deprivation Tank. You float in an enclosed tank of warm saltwater (800 lbs of epsom salt) with the option of total darkness and no sound, soft light and music, or a combination thereof. I went the total darkness, no sound route. You acquire a sense of weightlessness. It's the first time I felt unplugged in quite some time. The hour was up before I knew it and I came out totally relaxed. I recommended it to my sister who has chronic arthritis as it supposedly helps joint and nerve pain as well.

    There's a spa in my area that has them. I haven't tried yet but definitely curious.
  • Montepulciano
    Montepulciano Posts: 845 Member
    @HappyTrails7 - That sounds like a great way to unwind, going to add that to my list. Thanks!
  • BBee5064
    BBee5064 Posts: 1,020 Member
    Today I have my fighting head on. I'm going to do a work out ... keep my calories tight. Drink more water
  • MostlyWater
    MostlyWater Posts: 4,294 Member
    I have committed to taking one lunch class a week at the gym. I bought a red lock to keep in my gym bag.
  • chamblisk
    chamblisk Posts: 296 Member
    Going to dust off the SMART poster and remind myself I can do this. I was never good with setting goals.
  • UncleMac
    UncleMac Posts: 13,684 Member
    The dietitian was after me to start taking a lunch to work instead of going to restaurants. It's easier to portion control and you know what's in the food if you're making it at home... For a while, I had an arrangement with a coworker where we lunch-pooled... On Mondays, Megan made lunch for me. One Wednesday, I made lunch for Megan. It worked well until she took a gap year to travel.

    So for March, I'm going to start back to bringing lunch to work regularly... at least twice per week. So far this week, I brought lunch on Monday and today. I had it ready on Tuesday but forgot it at home. D-oh!! I'm set for tomorrow.
  • BBee5064
    BBee5064 Posts: 1,020 Member
    I try & take lunch to work but I often forget ;)
    I'm going to make an effort too
    Here goes :)
  • BBee5064
    BBee5064 Posts: 1,020 Member
    going to do a workout video tonight. Thats the plan :)
  • UncleMac
    UncleMac Posts: 13,684 Member
    Personal training tonight... pushing myself that wee bit more each session...
  • allenpriest
    allenpriest Posts: 1,102 Member
    Just trying to get work done in this busy season. (US tax season)