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If you’re going to the grocery store anyhow...fresh pasta (short cook time) with a refrigerated pasta sauce (pesto? Whatever appeals) and already cooked chicken from the rotisserie bar (add cooked sliced chicken breast in that pasta). Most grocery stores these days have a fine assortment of “takeout” meals that just need…
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Butter tarts. Nanaimo bars. Some salmon...would be nice bbq on a plank if you have one (get the salmon at Costco; do a glaze with maple syrup) Caesers if you can find the Clamato mix there. Enjoy your party!
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Here’s an easy one I got off Pinterest (it was a photo don’t know where it originates): 4 Tbsp soy sauce 4 Tbsp water 2 Tbsp Mirin 1 tsp sesame oil 2 tsp minced garlic 2 tsp chili garlic sauce 1 tsp Siracha 2 Tbsp brown sugar 1/2 tsp ground ginger 1 1/2 Tbsp corn starch (next time I’m going to half this...I felt it was too…
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The salad looks delightful! I tend to keep feta at all times on hand because just a little can really make a salad more delicious. Here’s a recipe I make every summer...it’s sooo good! http://www.eatingwell.com/recipe/251942/chard-feta-tart/
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I do the ketchup, but also sprinkle with the white vinegar too (and salt)...it used to drive my boys nuts (but soooo good!)
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A ton of butter on my hotdog; the only condiment I would use. Delicious!
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www.canadianliving.com/food/recipe/sun-dried-tomato-pesto-1 A small amount goes a long way on pasta; you can sub blanched almonds or cashews for the pine nuts. Also...divide it and freeze (that's what I do). Your spaghetti idea...slivered sounds mighty tasty :)
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Agree with above. Please get that checked with a Physician.
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Fresh pineapple is good
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Have a broth-type soup as an app then only eat half your main course (take it for lunch next day).
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Congratulations! Very inspiring!
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Hot air popped popcorn. Hummus with sliced cucumber or celery.
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I’ve started making my own. My fav was a rye bread with orange peel and fennel seeds but the last bread I made was a jalapeño cheddar one which is pretty tasty. Everything in moderation:)
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I just do my usual routine. I find it actually helps lessen cramping.
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Just my opinion...consult a pharmacist. They have lots of knowledge about minerals and vitamins, All the best to your sister.
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I don't wear one. I use Bluetooth headphones and put phone in my legging pocket or carry it. I hated using those arm bands. Love my headphones!
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Gift card for coffee shop.
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Of course wear the undies! Could care less if I have panty lines.
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I use Monster brand. Less than $100 CAD and I got them at Best Buy. Perform very well.
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When I make turkey soup, I love to make handmade egg noodles to add to it. Yum!
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I’ve had a portobello burger once in a restaurant and was blown away by how tasty it was. I love my beef burgers but your recipe sounds delicious and I’m going to try it soon on one of my meatless days. Thanks for posting it :)
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I find adding liberal amounts of chopped herbs to a salad takes it from so-so to delicious! A good dressing is also key...make your own. There's plenty of recipes out there and just be sure to measure it out. I also read in an article that restaurant chefs tend to season the salad with salt and pepper before it gets served…
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Potato chips. ANY flavour. Simply can't have them in the house...but I still think about how good it would be to have some every day :(
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Oh my. Right up my alley...I'll bet they're good!
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I love mine. Of course it's just like the convection oven but it takes less energy to run and your kitchen stays cooler...
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My essentials: An old fashioned lemon reamer. My fav chef knife. Pressure cookers. Rice cooker. Pineapple corer/slicer (oxo) Breville electric wok. Got it recently...very pleased with it.
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I had been using the fruit punch blast flavour and decided to try the key-lime cherry. OMG I couldn't finish it! Gave it to hubby (he manages to choke it down). Go back to Popeye's where I bought it to get another container of the fruit punch. Sigh. I find it super sweet but with lots of ice I can drink it down :)
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Try Victoria's Secret... I like theirs.
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They are a real treat in a tossed salad