pocketmole Member

Tomato and basil from my garden in a caprese salad, oven roasted parmesan zucchini, and whole wheat pasta with garlic and mushrooms.

Well, it's not healthy but I think it's pretty cool because this cake I made was on the front page of reddit yesterday and apparently made it to the front page of imgur as well. :open_mouth: It's an "apple pie cake" my boyfriend requested for his birthday. It's a buttermilk vanilla cake with cinnamon, apple cider whisky…

Popular menu item tonight hehe :)

Doesn't bother me, mine were awesome! :) How I plated them. The mushroom gravy was super good too. mmm sage.

Made a mountain of kickass vegetarian meatballs, inspired by the flavors I use in my Thanksgiving stuffing. I'm serving them with mushroom gravy, and roasted greens beans & potatoes.

Decided to add a pic - this is the tofu salad on toast with avocado

I use dill in my tofu salad - it's like an egg salad but vegan, and although I'm not vegan myself I love it. Unfortunately I don't have a precise recipe because I just throw it together depending on how much tofu I want to use. Last time I made it I used a whole block of tofu (press as much water out as you can and crumble…

Been vegetarian for about 16 years and eat somewhat low carb these days. So I don't tend to eat lots of pasta and rice dishes like many other veggies do. I keep an open diary as well.

nothing beats a raunchy chocolate cake or caramel drizzled fudge brownie when it comes to dessert, but i have a feeling those aren't the sort of things you're looking for, hehe. it terms of lower calorie alternatives, my recent infatuation is simple pear slices sprinkled with cinnamon. i know it doesn't sound like much but…

are you asking for a recipe that is low in protein because you already ate your fill this morning? just trying to get some clarification

chili! :]

some people are going to hate me for posting these but i had to share because they were awesome. i made samoa rice krispies treats over the weekend. for anyone unfamiliar with samoas they are a girl scout cookie made with shortbread, caramel, toasted coconut, and chocolate - but i replaced the shortbread with a brown…

I just beat Transistor and I loved it. Stunning art style, awesome music, and a moving story - not terribly deep but still very enjoyable given the way it's presented... via sword narration, hah.

If you can find the crusts by Pizza Romana, they are only 300 calories for the entire crust (I'd say it's about 10-12" across). I get them at freezer section at Central Market/HEB in Texas but I don't know how readily available they are elsewhere. Amazon sells them but their shipping cost is insane. I've made a lot of…

I love polenta! The easiest way I prepare it is in the rice cooker. Texture-wise it doesn't beat hand stirring on the stove top, but it's so easy that it more than makes up for it. I do one part polenta to 3 parts liquid (I often use stock for extra flavor) and set the timer for 20 minutes. I give it a stir about halfway…

it's awesome! making a simple game is pretty straight forward but getting into customization has a much steeper learning curve. in a way it reminds me of a more complex version of minecraft. you can hop in the game and start slapping blocks around right away, but you can also continue down a road of ridiculous redstone…

rpg maker... addicted -_-

I usually cook my brown rice in stock instead of water, but honestly I just don't think brown rice compares to white - so if I want rice that is what I usually have. I'll also use other grains (farro, quinoa, stone ground polenta, etc) and things like whole wheat orzo. If you're set on brown rice I think that having the…

squash blossom and jalapeno quesadillas

more summer rolls <3

made some homemade garlic herb pizza dough and threw together a few small pizzas with it. both have a blend of fontina, romano and graskaas cheeses. one is tomato with two kinds of basil and the other is hen of the woods mushrooms, garlic, and and thyme.

I tried my hand at making summer rolls! It took a bit of practice getting the wrappers to cooperate, but in the end it was pretty fun and super tasty. Next time I won't go through the trouble of making two different kinds, haha - twice as many things to chop and not worth the effort for the sake of a little variety. One of…

i was going to make broccoli potato soup but i was out of potatoes. i remembered i had some green bananas around so i fried them up and put them in a black bean soup. it ended up being awesome.

i made pizza for breakfast. salsa as the base, then baked tofu, veggie breakfast sausage, habanero cheddar, and cilantro and the toppings. 140 calories per slice and really filling.

yeah it has a lot of seasoning: chili, adobo, mexican oregano, cilantro, annato - tasty southwestern things :]

i used to make this recipe almost once a week, but i realized recently that i hadn't made it in probably a year or two. it's my veggie tortilla soup recipe, except i used crushed tortilla chips instead of corn tortillas. they kind of dissolve and make the soup incredibly thick and hearty. tortilla chip soup i guess. i put…

primavera with broccolini, tri color carrots, green peas, mushrooms, heirloom cherry tomatoes, and fresh basil. friggin' awesome. i love the tasty foods warmer weather brings.

chilli (vegetarian chili in my case) is definitely high up on the list for me. i even eat it when it's 110F in the middle of the summer. i just crank up the a/c and sweat it out because i love it so much.

like someone else mentioned, it depends on the sort of meals you want to make. i personally find it's better to have a plan before you go shopping, but i still have some basics that i always keeps stocked. for protein i pretty much always have canned beans (black, garbanzo, and cannellini are my favorites), peanut butter,…

i made gumbo served over a little white rice for dinner last night. it had been a really long time since i had homemade cajun food (probably since my dad made it while i was still living at home) and it was so freakin' yummy. unfortunately i only took a quick cell phone pic rather than setting up a nice one. next time i'll…