jfrog123 Member

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  • I read it on the internet, and they can't put anything on the internet that isn't true. It says so on the internet.
  • "besides, larger Ho's only work in specific markets. It is all about the brand." It doesn't matter what type of ho's you got - for every kind you can imagine, there is someone out there who dreams of gettin' freaky with it.
  • I struggle with that too, and you reminded me of another one: When there is excess food on your plate, you have two options. You can either let it go to waste, or you can let it go to your waist.
  • You can throw in the towel, or you can use it to wipe the sweat off your face. It's your choice. The hardest step for a runner is the first one out the front door. Fitness is like a marriage; you can't cheat on it and expect it to work. No matter how slow you go, you are still lapping everybody on the couch. I don't quit…
  • Not being from that area, I don't know anything about this spa. Is it a day spa? Is there one area for spa type treatments, and another for hair cuts and manicures? There are a lot of people saying the mom should have known better than to take the son to a spa. There are others who say she should know his triggers. Perhaps…
  • I love all nuts, but once I start on the cashews I have a hard time stopping. Of course, the same can be said for pretty much all nuts. BTW - I love cashews, but find savory foods cooked with cashews in them rather off-putting. I love them in sweet treats and desserts though. Am I the only one who likes them, but not…
  • Glad you went for it. My first 5k time was 40:22, and I still was not the last one to finish. Have fun!
  • That made me laugh out loud! I should have done that :laugh: - and Rebby: I had the exact same thought when I realized what was going on!
  • A friend and I went out to a nice restaurant for dinner (we snuck away from home, lol). Neither of us usually orders dessert, but we decided to split the tiramisu. We said we would each have "just a taste". Yeah right. The first bite was so good I decided I wanted a second bite. When I put it in my mouth I immediately knew…
  • Hi there! I am new to the group. I grew up in Columbus, but now I live in Edinburgh. I do work in Columbus. I work for a diesel engine manufacturer that is one of the largest employers in southern Indiana and has its headquarters in Columbus. Gee, can you guess the name of the company?? Lol.
  • I am one of those people who usually stays away from peanut butter. It is not a bad food at all, but it is a "trigger" food for me. It is one of the very few foods I cannot say no to, and once I start eating it I find it hard to stop. If there is an open jar around I will nibble at it until it is gone. For that reason we…
  • I agree with you Patti! I had wls over 10 years ago. I lost alot of weight, and gained about half of it back. Over the past couple of years on here I have managed to get rid of the weight I regained by eating better and moving more. I recently had someone say to me, "I bet you feel even better this time than you did…
  • I am kind of the same way with cauliflower. I like to rice or mash it, and put it in/under tons of things. Yummy!
  • ^ This is awesome. I also like mustard on imitation crab, and I like to roast whole green beans and put them on a sandwich with vegamite. My husband's favorite sandwich at Subway is a meatball sub with tons of mayo on top. It looks disgusting, but it's actually not terrible.
  • But then you wouldn't have interacted with all of us awesome people.
  • I am 35 and I have never gone skinny dipping. I swam naked, sure, but being 300+ pounds at the time, I think calling it chunky dunking is being generous. Skinny dipping? Ha!
  • Have you tried overnight oats aka refrigerator oats? People do it different ways, but I sometimes stir dry oats, Greek yogurt, and fruit together then let it sit in the refrigerator overnight. You eat it for breakfast the next morning - no cooking required - the yogurt (or whatever other liquid you use) softens the oats…
  • Baked oatmeal for one from chocolate covered katie: http://chocolatecoveredkatie.com/2010/11/11/check-out-my-oatmeal-cake/
  • Have you tried baked oatmeal? More cookie texture, less mushy. Lots of recipes on the web (all the way from healthy to decadent).
  • I don't doubt that your water needs are different, but they might not be because of your weight. I am still over 200, but if I am running a few miles I don't drink anything. Of course, with me I tend to avoid drinking anything right before I leave the house otherwise I would be searching for a restroom a mile into my run,…
  • I started running (c25k) in my everday sneakers, thinking it didn't matter too much which shoes I wore. I had pain in my shins and hips after the very first run. As I built up the muscles in my legs the pain in my shins got better, and eventually disappeared. The pain in my hips did not. It wasn't as bad when I ran on the…
  • When we were dating and couldn't always get away to see each other it was Get Here by Oleta Adams. Now that we are married 15 years with two kids and "real" jobs it's Just Another Day in Paradise by Phil Vassar.
  • I am currently dressed up as Flo from Progressive. I will try to post pics later...
  • Exactly this - for me too
  • That was exactly the thought that ran through my head when I saw those pictures! Got one of those at home myself :-)
  • I lost a bunch of weight while I was off work having multiple surgeries last winter, and pretty much laid around the hospital/house in my nightgown (ugh). When it was time to go back to work, my under-duds were all too big. I figured since I was buying all new I would splurge. I bought pretty new bras, and 3 pairs of…
  • Rainbow afros rock. ETA: Having this song stuck in my head does not. I already had Soft Kitty stuck in there, and now they are fighting for position.
  • Slow Cooker Stuffed Peppers (from Prevention Magazine) Ingredients •3/4 pound lean ground turkey •1/2 cup uncooked quinoa •3 scallions, chopped •1 small yellow onion, finely chopped •1 small jalapeno chile pepper, finely chopped •1 clove garlic, minced •1/4 teaspoon salt •1/4 teaspoon freshly ground black pepper •4 large…
  • Chicken & Sweet Potato Stew Ingredients 4 boneless, skinless chicken breasts, cut into bite-size pieces 2 medium sweet potatoes, peeled and cubed 2 medium Yukon Gold potatoes, peeled and cubed 2 medium carrots, peeled and cut into 1⁄2-inch slices 1 can (28 ounces) whole stewed tomatoes 1 teaspoon salt 1 teaspoon paprika 1…
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