257 Names for Hidden Sugar

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I do not take credit for the following. Please see: https://www.facebook.com/notes/single-mans-kitchen/all-the-249-names-of-sugar-so-far-project/10150839799498198

All the 257 names of sugar so far project.
by Single Man's Kitchen on Friday, May 18, 2012 at 7:55am ·

I have moved this to the top of the notes, as it is an important project and was getting buried.This is the list of the ingredient names for sugars that you find on packages in the USA and Canada. Some of the sugars are really artificial sweeteners, but have a high calorific value, high enough to be considered an artificial sugar. Anyone can suggest an addition or removal from the list and all comments and questions are welcomed. If I don't know the answer, it forces me to learn.

Agave nectar (Often with HFCS)
Agave syrup (Often with HFCS
All natural evaporated cane juice
Amasake
Amber liquid sugar
Anhydrous dextrose
Apple butter
Apple sugar
Apple syrup
Arenga sugar
Bakers special sugar
Barbados Sugar
Barley malt
Barley malt syrup
Bar sugar
Berry Sugar
Beet molasses
Beet sugar
Beet syrup
Blackstrap molasses
Blonde coconut sugar
Brown rice syrup
Brown sugar
Buttered syrup
Candy floss
Cane crystals
Cane juice
Cane juice crystals
Cane juice powder
Cane sugar
Caramel
Carob syrup
Caster sugar
Castorsugar
Cellobiose
Chicory (HFCS)
Coarse sugar
Coconut palm sugar
Coconut sap sugar
Coconut sugar
Coconut syrup
Coco sugar
Coco sap sugar
Concentrate juice (Often with HFCS)
Concord grape juice concentrate
Confectioner’s sugar
Corn sugar (HFCS)
Corn syrup (HFCS)
Corn syrup solids (HFCS)
Corn sweetener (HFCS)
Cornsweet 90 ® (really HFCS 90)
Creamed honey (Often with HFCS)
Crystal dextrose
Crystalline fructose
Crystallized organic cane juice
D-arabino-hexulose
Dark brown sugar
Dark molasses
Date sugar
Decorating sugar
Dehydrated sugar cane juice
Demerara Sugar
Dextrin
Dextran
Dextrose
D-fructose
D-fructofuranose
Diastatic malt
Diatase
Disaccharide
Dixie crystals
D-mannose
Dried evaporated organic cane juice
D-xylose
ECJ
Evaporated organic cane juice
Evaporated corn sweetener (HFCS)
Ethyl maltol
First molasses
Florida Crystals
Free Flowing
Free flowing brown sugar
Fructamyl
Fructose (HFCS)
Fructose crystals (HFCS)
Fructose sweetener (HFCS)
Fruit fructose (HFCS)
Fruit juice (Often with HFCS)
Fruit juice concentrate (Often with HFCS)
Fruit sugar (Often with HFCS)
Fruit syrup (Often with HFCS)
Galactose
Glucodry
Glucomalt
Glucoplus
Glucose
Glucose-fructose syrup (HFCS)
Glucose solids
Glucosweet
Gluctose fructose (HFCS)
Golden molasses
Golden sugar
Golden syrup
Gomme syrup
Granulated fructose
Granulated sugar
Granulated sugar cane juice
Grape sugar
Grape juice concentrate
Gur
HFCS
HFCS 42
HFCS 55
High dextrose glucose syrup
High-fructose corn syrup
High fructose maize syrup (HFCS)
High maltose corn syrup (Often with HFCS)
Hydrogenated starch
Hydrogenated starch hydrosylate
Hydrolyzed corn starch
Honey
Honey comb
Honey powder
HSH
Icing sugar
Inulin (HFCS)
Invert sugar
Inverted sugar syrup
Invert syrup
Icing sugar
Isoglucose (HFCS)
Isomalt
Isomaltotriose
Isosweet
Jaggery
Jaggery powder
Lactitol
Lactose
Levulose
Lesys
Light brown sugar
Light molasses
Liquid dextrose
Liquid fructose (Often with HFCS)
Liquid fructose syrup (Often with HFCS)
Liquid honey
Liquid maltodextrin
Liquid sucrose
Liquid sugar
Maize syrup (HFCS)
Maldex
Maldexel
Malt
Malted barley syrup
Malted corn syrup
Malted corn and barley syrup
Malted barley
Maltitol
Maltitol syrup
Malitsorb
Maltisweet
Maltodextrin
Maltose
Maltotriitol
Maltotriose
Maltotriulose
Malt syrup
Mannitol
Maple Sugar
Maple syrup
Meritose
Meritab 700
Misri
Mizuame
Molasses
Monosaccharide
Muscovado sugar
Mycose
Mylose
Nigerotriose
Oligosaccharride
Organic agave syrup
Organic brown rice syrup
Organic cane juice crystals
Organic coconut palm sugar
Organic palm sugar
Organic sucanat
Organic sugar
Organic raw sugar
Orgeat syrup
Palm sugar
Palm syrup
Panela
Pancake syrup
Panocha
Pearl sugar
Piloncillo
Potato maltodextrine
Powdered sugar
Promitor
Pure cane syrup
Pure sugar spun
Raisin syrup
Rapadura
Raw agave syrup
Raw sugar
Raffinose
Refiner’s syrup
Rice maltodextrine
Rice Syrup
Rice syrup solids
Raw honey
Rock sugar
Saccharose
Sanding sugar
Second molasses
Shakar
Simple syrup
Sirodex
Soluble corn fiber
Sorbitol
Sorbitol syrup
Sorghum
Sorghum molasses
Sorghum syrup
Sucanat
Sucre de canne naturel
Sucrose
Sucrosweet
Sugar
Sugar beet syrup
Sugar beet crystals
Sugar cane juice
Sugar cane natural
Sugar hat
Sulfured molasses
Sweetened condensed milk
Sweet sorghum syrup
Syrup Syrup
Table sugar
Tagatose
Treacle
Trehalose
Tremalose
Trimoline
Triose
Trisaccharides
Turbinado sugar
Unrefined sugar
Unsulphured molasses
White crystal sugar
White grape juice concentrate
White refined sugar
White sugar
Wood sugar
Xylose
Yellow sugar

Copyright 2011, 2012 Jeremy Goodwin.
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Replies

  • AntWrig
    AntWrig Posts: 2,273 Member
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    And all takes great on my corn flakes. Sugar is not evil.
  • Thomasm198
    Thomasm198 Posts: 3,189 Member
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    awhoopdedoo.gif I stopped reading once I saw the "Please see: https://www.facebook.com/" line.
  • ninerbuff
    ninerbuff Posts: 48,557 Member
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    Yep, sugar is a good energy source.

    A.C.E. Certified Personal and Group Fitness Trainer
    IDEA Fitness member
    Kickboxing Certified Instructor
    Been in fitness for 28+ years and have studied kinesiology and nutrition
  • toddis
    toddis Posts: 941 Member
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    I thought inulin was a fiber or something...
    And it's not hidden if it says SUGAR in it's name...
  • Contrarian
    Contrarian Posts: 8,138 Member
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    I love sugar. It's my favourite!
  • jalara
    jalara Posts: 2,622 Member
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    bump!
  • tommygirl15
    tommygirl15 Posts: 1,012 Member
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    Is that it? :laugh:
  • FredDoyle
    FredDoyle Posts: 2,273 Member
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    How about "fudge"? I like fudge.
  • Cranktastic
    Cranktastic Posts: 1,517 Member
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    sugar sugar...doot doot doot dooooo
  • Sarauk2sf
    Sarauk2sf Posts: 28,072 Member
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    but have a high calorific value

    And that is why tracking calories is a good thing when trying to lose weight.
  • MoreBean13
    MoreBean13 Posts: 8,701 Member
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    Conveniently, total sugar is required to be listed on nutritional labels, and all sugar shows up as sugar on the label.
  • WendyTerry420
    WendyTerry420 Posts: 13,274 Member
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    And all takes great on my corn flakes. Sugar is not evil.

    Adding sugar is the only correct way to eat corn flakes. :bigsmile:
  • LATeagno
    LATeagno Posts: 620 Member
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    inulin, isomalt, maltitol, maltitol syrup, mannitol, Oligosaccharride,
    sorbitol, sorbitol syrup

    None of these are sugars. Sugar substitutes with low GI indexes (maltitol syrup being the highest), yes, but not sugars. Inulin is a sweet-tasting fiber bulking agent.

    I agree-- not ALL sugars are bad. That said, a lot of them are.



    ETA: most sweeteners ending in the suffix "OL" are sugar alcohols. They are NOT sugar. They taste sweet-- this is really the only thing they have in common with sugar. They are carbohydrates that cannot be broken down by the body at all or are only broken down minimally, thus having no or few calories. They can also include xylitol and erythritol. Most have natural roots (I use xylitol and erythritol in baked goods-- they occur naturally in fruits and are derived from plants-- usually birch trees.)
  • cmcollins001
    cmcollins001 Posts: 3,472 Member
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    Ummm....your list forgot:

    Yum Yum
    Yummy
    Mmmm...sugar :love:

    I'm sure there are many more your list missed, but I gotta finish this chocolate covered, Bavarian creme filled donut.
  • BondBomb
    BondBomb Posts: 1,781 Member
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    I love the fact the 'Sugar' is on the list of the '257 Names for Hidden Sugar'.
  • Redladystl
    Redladystl Posts: 351 Member
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    And all takes great on my corn flakes. Sugar is not evil.
    LOL
  • emtjmac
    emtjmac Posts: 1,320 Member
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    It's all just calories to me. I think sugar is awesome and I've lost a lot of weight without caring whether or not I ate it.
  • Natihilator
    Natihilator Posts: 1,778 Member
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    inulin, isomalt, maltitol, maltitol syrup, mannitol, Oligosaccharride,
    sorbitol, sorbitol syrup

    None of these are sugars. Sugar substitutes with low GI indexes (maltitol syrup being the highest), yes, but not sugars. Inulin is a sweet-tasting fiber bulking agent.

    I agree-- not ALL sugars are bad. That said, a lot of them are.



    ETA: most sweeteners ending in the suffix "OL" are sugar alcohols. They are NOT sugar. They taste sweet-- this is really the only thing they have in common with sugar. They are carbohydrates that cannot be broken down by the body at all or are only broken down minimally, thus having no or few calories. They can also include xylitol and erythritol. Most have natural roots (I use xylitol and erythritol in baked goods-- they occur naturally in fruits and are derived from plants-- usually birch trees.)

    Interesting, thanks for the info. I always see xylitol mentioned on one of my go-to baking blogs, maybe I'll pick some up now that I know what it is
  • toddis
    toddis Posts: 941 Member
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    Interesting, thanks for the info. I always see xylitol mentioned on one of my go-to baking blogs, maybe I'll pick some up now that I know what it is

    Just be warned in sufficient quantities it gets things moving...
  • zyxst
    zyxst Posts: 9,134 Member
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    I love the fact the 'Sugar' is on the list of the '257 Names for Hidden Sugar'.
    badass.gif