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    • Bugers!

    Posts: 1,010 Member
    edited December 2024 in Chit-Chat
    What are your favorite ways to make and prepare your burger? What are your topping choices and what type of bun do you use?

    For me, I always go lean or extra angus beef topped with either a little ketchup or HP sauce, little low fat mayonnaise but recently I haven't been putting it on, onion slice, and romain or baby spinach on a thin whole wheat bun, they are really flat and small...perfect for a serving of ground beef. And on the side, I'll either have corn on the cob or veggies. Like today, I had steamed broccoli. So good.

    So, what are your ways of eating a burger and how do you make it?

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    Replies

    • Posts: 546 Member
      I don't have hamburger's anymore. I always have turkey burger's now...so yummy. I usually top it with lettuce and tzatziki on a thin bun.
    • Posts: 1,010 Member
      I don't have hamburger's anymore. I always have turkey burger's now...so yummy. I usually top it with lettuce and tzatziki on a thin bun.

      I love tzatziki. And I want to make turkey burgers but nobody has ground turkey near us..,, it's dumb. Lol
    • Posts: 603 Member
      I love burgers - make them all the time. I don't have it with a bun so I go fork and knife. I generally go with PC frozen sirloin burgers (ground beef, spices, salt).

      My standard topping is ketchup, mayo, cheddar, and any available greens (spinach, spring mix, etc). But I love putting avocado slices or guacamole on it. Also salsa and feta cheese is delicious. Really, anything on a burger is delicious.
    • Posts: 510 Member
      Shoot I thought you meant BOOGERS. Low cal snacks!
    • Posts: 1,010 Member
      I love burgers - make them all the time. I don't have it with a bun so I go fork and knife. I generally go with PC frozen sirloin burgers (ground beef, spices, salt).

      My standard topping is ketchup, mayo, cheddar, and any available greens (spinach, spring mix, etc). But I love putting avocado slices or guacamole on it. Also salsa and feta cheese is delicious. Really, anything on a burger is delicious.

      Sounds yummy! I sometimes don't use a bun but I found a healthier option for them. Plus, it fills me more so if I'm really hungry, I'll have the bun but if not, I won't have it.
    • Posts: 1,010 Member
      Shoot I thought you meant BOOGERS. Low cal snacks!

      LOL
    • Posts: 340 Member
      Shoot I thought you meant BOOGERS. Low cal snacks!


      Do I even want to ask how many cals are in a booger? Or even worse...how you know they are low cal? :P
    • Posts: 949 Member
      Today I had a 1/4 pound patty grilled on a panini press, on a sandwich thin bun, with salt free ketchup, dijon mustard, two tomato slices, and a handful of baby spinach leaves. A side of pineapple chunks and a glass of Crystal Lite Peach tea. (396 calories total for lunch)

      Yesterday's burger was a sandwich thin, guacamole, mango salsa, and spinach leaves. A side of Tostitos bite size rounds and 3 tblspn of mango salsa for dipping.

      Who says you have to starve or suffer to lose weight?
    • Posts: 1,010 Member
      show previous quotes


      Do I even want to ask how many cals are in a booger? Or even worse...how you know they are low cal? :P

      I was thinking the same haha
    • Posts: 469 Member
      I absolutely love adore crave burgers. They are my favorite. I have them as a favorite tab in my computer. Its the best invention in the world.

      The boogers thing threw me off. I also thought you meant buggers.

      Slater/s 50/50 have been my new place to go.
      Then it's The Big Carl at Carl's Jr.
      The Bacon Ultimate Cheeseburger at Jack.
      Triple Whopper at BK.
    • Posts: 1,010 Member
      Today I had a 1/4 pound patty grilled on a panini press, on a sandwich thin bun, with salt free ketchup, dijon mustard, two tomato slices, and a handful of baby spinach leaves. A side of pineapple chunks and a glass of Crystal Lite Peach tea.

      Yesterday's burger was a sandwich thin, guacamole, mango salsa, and spinach leaves. A side of Tostitos bite size rounds and 3 tblspn of mango salsa for dipping.

      Who says you have to starve or suffer to lose weight?

      That sounds very tasty! Mine is boring compared haha. I want to try different types of healthy versions.

      And what you listed sounds healthy to me! Gotta enjoy your food.
    • Posts: 1,010 Member
      I absolutely love adore crave burgers. They are my favorite. I have them as a favorite tab in my computer. Its the best invention in the world.

      The boogers thing threw me off. I also thought you meant buggers.

      Slater/s 50/50 have been my new place to go.
      Then it's The Big Carl at Carl's Jr.
      The Bacon Ultimate Cheeseburger at Jack.
      Triple Whopper at BK.

      Never heard of those before. But the other ones listed I know of.

      Lol bugger
    • Posts: 2,631 Member
      grilled burger on a salad. lots of pickles, mayo, bacon... sometimes black olives!
      lettuce (of course) tomatoes.

      no bread allowed!


      yum.
    • Posts: 510 Member
      show previous quotes


      Do I even want to ask how many cals are in a booger? Or even worse...how you know they are low cal? :P

      Because ( I am told) they taste like packing peanuts?
      Because I never gained any weight eating them?

      Let's talk about BURGERS.
    • Posts: 1,133 Member
      We actually own a burger restuarant. My favourite burger is 4 oz lean ground beef, no filler. Cheddar cheese slice, lettuce, double dill pickles, and frat sauce (which is a habenero spiced mayo). I eat it like twice a week, but I switch it up with the lean turkey burger too.
    • Posts: 1,010 Member
      grilled burger on a salad. lots of pickles, mayo, bacon... sometimes black olives!
      lettuce (of course) tomatoes.

      no bread allowed!


      yum.

      No bread allowed? Awww, that kinda sucks. I'd go nuts if I couldn't have bread...

      But that still sounds tasty!
    • Posts: 98 Member
      I'm a Cook at Carl's Jr, so I get burnt out on Burgers. However, when I do have one, I put lots and lots of Tomato, Onion, Pickle...Try to avoid lots of sauces, but sometimes I cannot. :D
    • Posts: 140 Member
      love my burger with bacon and bbq sauce mmm
    • Posts: 400 Member
      Also no bread allowed for me!

      Wegmans Garbanzo Bean Burgers are my absolute favorite. No condiments needed.
    • Posts: 12,142 Member
      I make burgers every week and play around with toppings and the such.

      So far these were some of my favs

      Pork and beef bulgogi scallion burgers on steamed buns, topped with kimchi, bacon and a gochujang/sriracha GY sauce.

      20120717_180511.jpg
      20120717_180604.jpg
    • Posts: 1,010 Member
      I'm a Cook at Carl's Jr, so I get burnt out on Burgers. However, when I do have one, I put lots and lots of Tomato, Onion, Pickle...Try to avoid lots of sauces, but sometimes I cannot. :D
      When I use sauces, it's a small amount. Most of the time it's not even a full tblsp. Lol or half. The burger I had tonight which was homemade didn't need mayonnaise. I only used a small amount if HP sauce. So good.
    • Posts: 1,010 Member
      I make burgers every week and play around with toppings and the such.

      So far these were some of my favs

      Pork and beef bulgogi scallion burgers on steamed buns, topped with kimchi, bacon and a gochujang/sriracha GY sauce.

      20120717_180511.jpg
      20120717_180604.jpg

      Oh wow, those look so good! I guess you can afford to eat that much of it. Lol
    • Posts: 1,010 Member
      Also no bread allowed for me!

      Wegmans Garbanzo Bean Burgers are my absolute favorite. No condiments needed.

      Awww :( no bun.

      Well as long as you enjoy it. :)
    • Posts: 12,142 Member
      This was prob my 2nd fav of recent burger creations

      Italian grilled cheese burger, 2 garlic bread, asiago fresco and pancetta grilled cheeses for buns, a 8.5 oz patty topped with some lombardo peppers and pesto

      20120626_181832.jpg
      20120626_181946.jpg
    • Posts: 926 Member
      In-n-out protein style, baby! :smile:
    • Posts: 1,010 Member
      We actually own a burger restuarant. My favourite burger is 4 oz lean ground beef, no filler. Cheddar cheese slice, lettuce, double dill pickles, and frat sauce (which is a habenero spiced mayo). I eat it like twice a week, but I switch it up with the lean turkey burger too.

      Oh neato, eh.

      All sound yummy but the tomato for me lol I hate them.
    • Posts: 1,010 Member
      love my burger with bacon and bbq sauce mmm

      I'd love to try turkey bacon, actually. I avoid regular but love it. I just tell people I don't like bacon. Lol
    • Posts: 1,010 Member
      This was prob my 2nd fav of recent burger creations

      Italian grilled cheese burger, 2 garlic bread, asiago fresco and pancetta grilled cheeses for buns, a 8.5 oz patty topped with some lombardo peppers and pesto

      20120626_181832.jpg
      20120626_181946.jpg

      Omg.......... That grilled cheese burger..... Wow
    • Posts: 366 Member
      I make a Greek Turkey burger and mix 1 lb turkey with a 1/2 C Feta and Italian seasonings, then grill up and serve with homemade tzaziki!!
    • Posts: 3,450 Member
      Burgers are a rare treat now. I ALWAYS grill them. Swipe on some BBQ sauce towards the end. Onions, pickle, lettuce, more BBQ. Homemade sweet potato fries baked in the oven

      Nom
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