What do you have for lunch?
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SOUP/sushi/rice paper rolls/sandwich (avocado/chicken no cheese) subway 6 inch/cheese mac/salad0
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I usually eat lean cuisine spa meals. The seasame chicken stir fry one is my FAV and I also like the schezuane (sp?) shrimp one. One of those plus an apple or something.
That''s what I have too. Plus a coffee...yeah I'm super addicted :blushing:0 -
learn to make sushi. It's pretty easy and you get a yummy low calory meal with all the important food groups0
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What about an omlette? You can make them ahead of time and reheat. Full of protein and you can hide veggies in it!0
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There is a lady on here who has suggested trying skinnytaste.com , supposed to be some yummy ideas on there
Paul0 -
Today I had:
Rocket, tomatoes, red bell peber, a bit of feta cheese, kidney beans and cucumber.
I almost went for an omelet with ham and cottage cheese with veggies on the side. Going to make that tomorrow.
Leftovers from yesterdays dinner works great too.0 -
I'll make up a big batch of soup/ stew at the weekend, and freeze it in individual portions. In the freezer I currently have:
Tomato and pak-choi soup
Quinoa and mushroom pilaff
prawn and courgette pasta
chilli-bean stew
Other days I'll make a salad with spinach leaves, tomatoes, cucumbers, somehting a bit fancy like marinated artichokes or capers, olives, and some protein like chicken, ham, tuna or cottage cheese.0 -
A lot of times I have anything that has to do with a salad:
-- Roast beef , cheese, broccoli, on top of some spinach and dark greens.
-- Turkey, cheese, onions, peppers on top of some spinach and dark greens.
-- Grilled chicken, cheese, almonds, on top of some spinach leaves.
-- Ground hamburger, cheese, onions, peppers, pickles, mushrooms on top of a bed of lettuce!!
Whenever I want to have a sandwich I make sure to use as many veggies as possible:
-- Joseph's 100 calorie flat bread roll up always with onions, peppers, spinach, and lettuce...
-- Normally use roast beef, turkey, or chicken, and some cheese.
My twist on a healthy BLT:
-- Wheat toast, turkey bacon, pear slices, spinach / lettuce. The pear taste delicious!!!
My twist on a grilled cheese:
-- Wheat bread, cheese, and a ton of spinach!!!
-- Or sprouts, onions, and cheese on some wheat bread. Yum!
Always give myself a little treat on the side:
-- Replacing chips with 100 calorie pack chocolate covered pretzels, pop chips, or special K crackers.
-- Cantelope, pine apple, strawberries, kiwi, apple slices, watermelon...
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I usually have those warburtons thins and make a 'skinny' sandwich and put whatever in them - ham and lettuce and mayo or cheese and pickle. and I have fruit and fat free yoghurt.
Or i have soup - fresh soup. I love butternut squash. sometuimes i buy soup from Eat or pret at lunch.
Last night I made dinner and I made extra so I have a serving of it to heat up for lunch - its a cajun chicken and rice dish with green peppers, onions and tomatos in it. it's really easy to make one of those chuck everything in a bag and bake thingys.0 -
Leftovers from dinner the night before (tomorrow im having roast veg with gravy).
Wraps
Sandwiches
Soup0
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