Protein Pancake recipes?? :D
steffcontreras
Posts: 23
I've found so many recipes and i've tried many but none seem to work for me:frown: The pancakes are either too dry, fall apart when i'm cooking them, flat, or just taste horrible:ohwell: Any suggestions?? :happy:
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Replies
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What do you normally make the batter with?
I've found by making the batter a relatively thick mixture gives a good pancake. Also adding some flour helps gratefully, coconut or rice flour is my usual choice. Baking powder helps them fluff up slightly better too.
Also having the heat at a medium temperature really helps them, too high and they don't cook too well.0 -
Well usually i find a basic or general recipe for protein pancakes which usually calls for ingriedients like protein powder, banana, ground flaxseed, egg whites, cinnamon, and then from there you can tweak it up a bit. haha But everytime i make these they never turn out:ohwell: But I like the idea of adding in the flour!! I'm sure if i add just a bit it would make the pancakes better! :happy: Do you have a different recipe i can try?? :happy:0
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Try the Greek Yogurt Pancake, simple, easy and yummy!
- 1/2 cup flour;
- 1 tsp baking soda;
- 6 oz plain Greek yogurt;
- 1 egg;
Mix the yogurt and egg together in a bowl. Mix flour and baking soda in another bowl. Combine all ingredients and cook on a non-stick surface (using coconut oil adds flavor but is not essential).
Enjoy!0 -
Thanks so much! im really excited to try this recipe!:happy:0
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This morning I decided to use a casein or night time protein powder instead and the result was really good. The casein mixes a lot thicker than whey so I didn't need to incorporate flour.
These are UK measurements sorry
60g egg whites
45g light Greek yoghurt
10g sprouted flax seed
10g chocolate milk protein smooth (casein)
60ml almond milk
I just mixed the egg and yoghurt, then mixed in the dry and finally added the milk to thin out the mix
The oven top was at a medium heat and I cooked them slowly in 2.5ml of rapeseed oil (I think its called Canola in America)
Served with light cream cheese, frozen blueberries and a squeeze of fresh lemon juice
Yum!0 -
Cottage Cheese Pancakes
½ C dry oatmeal
½ C cottage cheese
2 whole eggs
¼ tsp. baking powder
¼ tsp. vanilla extract
½ tsp. brown sugar Splenda blend (optional)
Dash of cinnamon (optional)
½ scoop protein powder (optional)
Blend everything in a blender and cook like regular pancakes.0 -
I'm going to try this one, thanks so much! I made one that someone recommended the other day and it came out great:
1 cup of egg whites
1-2 scoops of protein powder
1-2 cups of canned yams
2 tsp vanilla
(optional - a few sweetener packets)
Fry up....delicious, and healthy. No flour. Makes 4 LARGE, and approx 20 g protein each!0 -
Bump thanks0
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