Coffee Lovers...tell me
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I love a sf mocha Frappe with half shot of SF Almond....4 shots of Espresso ...no whip...I could drink it 3 times a day....but I make them not add any frappe powder...
at home i drink Folgers smooth...1 tsp creamer0 -
Well, I love my Kurig....until yesterday when I started this journey, I would drink 4-6 cups of coffee with ~2-3 tablespoons of Fat Free French Vanilla, but then I checked the calories, even though it was Fat Free....wow, needless to say, I've started today, drinking 2 cups only with 1 tablespoon of creamer. Loads of liquid calories I was downing.....oh my!!!0
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I LOVE my Green Mountain Southern Pecan (not too strong) with a little bit of Almond Breeze unsweetened Vanilla Almond Milk or unsweetened Coconut Almond Milk. YUM!0
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any breakfast/medium blend with a splenda and a tbps of sugar free hazelnut creamer.0
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Black with an ice cube
On weekends, I add a little chocolate hemp milk, when I can afford to buy it.0 -
Nescafe 3 in 1 - factory blended0
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Strong and black is the only way!0
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I drink a cup of Maxwell House House Blend every morning from my Tassimo. I add 2TBS of caramel creamer. Yum.0
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K-cups, either flavored coffee or flavored creamer with Equal.
Same here. only splenda instead of equal.0 -
Double espresso with steamed milk.... make it at home every morning to get me to open my eyes :-)0
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Take mine with Half & Half! I use the Newman's Extra Bold for my Keurig. Love it!!!0
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I went to Costa Rica a couple years ago and turned into a coffee snob. I usually import my coffee from Cafe Britt, it is the BEST coffee. When I'm wanting a change I buy pecan flavored coffee, my local grocery store has a good one and I have some huckleberry coffee from Yellowstone. It sounds weird, but it's good.0
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black and strong - no sugar0
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Regular sized double shot skinny latte, not too hot, no sugar0
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I'm going to go with an IV drip too! Black and STRONG!0
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Weekdays: two 10-oz cups, each made up of 4 tsp of Taster's Choice instant French Roast, 2 tsp of regular non-dairy powdered creamer and 1 pkt of Stevia.
Weekends: Just one 10-oz cup of the same.0 -
In this heat, I've been digging iced coffee. I keep a pitcher of it in the fridge. A nice refreshing jolt! :bigsmile:0
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Nonfat cappuccino made with La Colombe Haiti Blue Forest.0
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Dark (extra bold) with a little french vanilla creamer. I have a Keurig, and my two favorite are; Green Mountain Coffee's Dark Magic, and Coffee People's Jet Fuel.0
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Maxwell House Blend...strong and black0
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With just a splash of skim milk!0
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I love latte & also I like brewed coffee with creamer & stevia. I don't like it black though.0
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skinny latte, no sugar0
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I am exactly the same. Keurig coffee with sugar free hazelnut or sugar free french vanilla creamer. I do, however, wish they would come out with other sugar free flavored creamer!0
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I used to have it with plenty of milk and one sugar, not I like fresh black coffee with nothing added0
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I prefer mine on the strong side with fat free hazelnut creamer.
This.0 -
Flavored K-Cup (doing Wild Blueberry and Mudslide right now) without any cream or sugar.0
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STRONG, LARGE and HOT....Starbucks Venti - French roast brewed at home with my Moccamaster. Add in a1/4 cup of REAL 1/2 & 1/2 and 2 teaspoons of tasty Raw Sugar....and I happily pay for the privilege of drinking it every day by eating a modest lunch. :-O0
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Strong, and I drink it black! Or sometimes with a little almondmilk, as a treat (:0
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Black, anything else might as well be a milkshake.0
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