Something filling for breakfast
Adrienneburrows1
Posts: 71 Member
Have any good ideas for something to eat for breakfast that is filling, quick and low in calories?
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Replies
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I find the best yoghurt to have as part of a breakfast is Muller Lights, usually 95 calories per pot.0
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Drink a cup of green tea before breakfast, this will help make the breakfast seem more filling.
Fruit and yogurt, or an egg fried in olive oil with a slice of low gi bread (no butter)
~Ella Novella~0 -
Oatmeal with fruit and protein powder mixed in keeps me full for hours. I often use frozen fruit for convenience- already prepped and ready to go.0
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I love my quick oats + a few Tbs of protein powder + some flax seads + 1 tsp. brown sugar. It is so yummy and keeps me full for hours! These are NOT empty calories0
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I get up early with my boys, so around 6:30 am i eat 6-8 oz Greek yogurt, 1/2oz Kashi go lean cereal and 4 oz blueberries. Very filling. So much so that I sometimes can't finish it and eat the rest around 10am.0
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This Giant One Minute Breakfast Cookie is to die for!!! And less than 200 calories!
Method
The estimated time to make this recipe is 5 minutes.
1 In a small bowl, mix all of the ingredients together (except for chocolate chips). Spread batter onto a a small microwave-safe plate, forming batter into a circle with a spoon.
2 Microwave for one minute, or until just cooked! Sprinkle chocolate chips on top.
Enjoy immediately, or prepare the night before for a quick breakfast if desired!
Ingredients
1/4 cup Oats (use gluten free if sensitive)
2 tbs Oat flour (oats ground into flour in blender or food processor) 1
1/4 tsp Baking powder
1/4 tsp Baking soda
1 tbs Protein powder 2
3 pkts Stevia (or sweetener of choice to taste)
Pinch Salt
1/4 tsp Ground cinnamon
1 tbs Low sugar maple syrup, agave nectar or honey
3 tbs Plain low fat yogurt (I used Greek)
1 tsp Chocolate chips (I used mini)
Optional: 1/2 tsp vanilla extract
6 WWP+*
1 Other flours would work such as peanut flour or whole wheat in place of the oat flour. Use gluten free oats if gluten sensitive!
Note: This is a soft, gooey cookie--you'll need to eat it with a spoon or fork--not the kind of cookie you can pick up!0 -
I like to scramble some egg whites and one whole egg and add in some veggies in a microwave safe dish. It is super fast, low carb and keeps me full for hours.0
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Thank you for the great ideals!!0
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