Snickers Snack Bars
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bump!0
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Bump!0
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Thinking on trying ! Bump!0
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bump! thanks!0
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bump ... thanks, these sound fabulous ... but how do you stop eating at just one?!0
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Sounds delicious! Thanks for the recipe0
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Ooooh. I just bought prunes for the first time this week and found them to be surprisingly delicious in spite of their reputation. I will have to get some more before I can try this but thanks for the recipe!0
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Interesting! Thanks! :smooched:0
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sounds good. i may give it a go!0
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Made them this weekend, I find them very filling, which makes them a great snack!0
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BUMP0
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Have made 3 batches so far, and can't keep them in the house. 3 men (and me!) and they are GONE!
They remind me more of the old Eatmore chocolate bars of my youth, though.....0 -
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I made a recipe for cinnamon roll and keylime lara bars if anyone is interested, ill post it up ?0
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thank you for sharing! bump.0
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Bump - my hubby is a Snickers fanatic - eats a King Size at least twice a week, so maybe I can get him to eat better with these! Think he'll know dates are in there?0
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Sounds yummy I like that you actually know what is going into a snack bar.0
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Gotta try this - thanks!0
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Love snickers, and I am going to try this...thanks so much for sharing.0
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B.U.M.P0
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I made a recipe for cinnamon roll and keylime lara bars if anyone is interested, ill post it up ?
Oh yes please!! Thank you!0 -
So I dont have to do alot of typing I parted the ingrdients so you know what order to put them in.
Key Lime- Part 1
1/3 Cup Dates
Zest 1 lime
1 Teaspoon lime juice
1 Teaspoon vanilla
-Part 2
2 Tablespoons cashews
1 Tablespoon shredded coconut
Cinnamon Roll- Part 1
1/3 Cup Dates
1 Tablespoon rasins
1 teaspoon vanilla
-Part 2
1 Tablespoon cashews
4 Pecans
1 Teaspoon cinnamon
Directions for both
In a food processor add part 1 and pulse until moist and crumbly, tranfer to a bowl. Next add part 2 and pulse 2-3 times because you want texture. Transfer part 2 to part 1 and mix well. Add 1/2 teaspoon water if mixture doesnt wanna come together. If too sticky then refridgerate for 5-6 minutes. When mixture is ready scrape onto a piece of plastic wrap and mold into 1 bar. You can eat it now but it should be wraped and set up for 20 minutes in the fridge.
I didnt count calories because I figured it doesnt matter becauce its all good and natural ingredients.0 -
I used bagged dates and I think that might be what caused mine to be so high in calories.
For a serving of 6 I got 203 calories a bar.
If I use fresh dates next time will the calories be lower?0 -
bump to try later!
~ thanx0 -
I need a food processor (spelling?) !! Looks yummy0
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