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Skinny Chunky Monkey Cookies (<50 calories per cookie)

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Replies

  • sugboog29
    sugboog29 Posts: 630 Member
    :bigsmile: I made these over the weekend. NO ONE liked them except me!!! So, I guess I get the whole batch to myself!!
  • MelAb8709
    MelAb8709 Posts: 140 Member
    *save*
  • wrinju
    wrinju Posts: 93 Member
    bump
  • missybda
    missybda Posts: 15
    I went through all post but I might have missed it...How many cookies does it make approximately?? Some might make a huuuggggee cookie and then say, "Uhh they are only 47 calories." LOL!!!
  • catswithcheekbones
    catswithcheekbones Posts: 27 Member
    bump
  • sherisse69
    sherisse69 Posts: 795 Member
    how important of an ingredient is the applesauce?? these sound so delicious but the hubby is alergic to apples and I don't want to kill him with cookies!! any suggestions for replacement ingredients??

    Usually applesauce is there to sweeten it up. I would just replace it with an extra banana :)
  • BrackenPluckrose
    BrackenPluckrose Posts: 2
    Can anyone translate this into a British recipe for me - it sounds AMAZING!
  • mrsvanderpool
    mrsvanderpool Posts: 133 Member
    Bump
  • Kimmy136
    Kimmy136 Posts: 26 Member
    Yum! Looking forward to my bananas ripening....if only my boyfriend wouldn't eat them all before they do! ;)
  • Unknown
    Unknown
    This content has been removed.
  • Trilby16
    Trilby16 Posts: 707 Member
    These need to be flattened with a fork before baking, which this recipe doesn't say.
  • NikkiHann17
    NikkiHann17 Posts: 126 Member
    yummy
  • ton40orbust
    ton40orbust Posts: 155
    how important of an ingredient is the applesauce?? these sound so delicious but the hubby is alergic to apples and I don't want to kill him with cookies!! any suggestions for replacement ingredients??
    Add another banana or two and it will be fine.

    I made these at Christmas, I baked half of them and they burned and weren't very good. Theres no eggs in them so I added a little extra Peanut butter and made them into no-bakes. They were delicious and the first thing to go out of all the sweets on the table, nobody even realized they were healthy until I told them. I also added a little splenda to sweeten them but only 2 tbsp. made a huge difference.
  • brigett1971
    brigett1971 Posts: 9 Member
    bump
  • ExplorinLauren
    ExplorinLauren Posts: 991 Member
    I love you :) Thanks :)
  • paulaspoole
    paulaspoole Posts: 17 Member
    Can't wait for my green bananas to ripen up!:smooched:
This discussion has been closed.

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