Making burgers for my man...
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Those pretzel rolls are amazing! All these dishes look great! Something I will have to tryGreen chile cheeseburgers, green chile queso sauce, green chiles, pickled red onions and blue corn tortilla strips on pretzel rolls
Italian grilled cheese burger, 2 garlic bread, asiago fresco and pancetta grilled cheeses for buns, a 8.5 oz patty topped with some lombardo peppers and pesto
Pork and beef bulgogi scallion burgers on steamed buns, topped with kimchi, bacon and a gochujang/sriracha GY sauce.
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Grilled cheese for buns is something I always wanted to try BEFORE I started counting calories. I just don't think I can do this now though. I often eat a grilled cheese at breakfast, but eating two of them with a 1/4 lb of ground beef in between isn't going to fit into my goals.0
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