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What's your dinner tonight?

zoeluiisa
zoeluiisa Posts: 392
edited December 2024 in Food and Nutrition
Truly, honestly. Not your most impressive recipe :wink: Trying to get some real-life ideas.

Mine is chestnut mushrooms cooked with olive oil and garlic, some lettuce with balsamic vinegar, and a pitta bread with humous on the side. I've been trying to reduce my bread consumption, but it's Friday night and it's a treat... :smile:
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Replies

  • pastryari
    pastryari Posts: 8,646 Member
    I'm going out for Italian. I will be eating garlic bread, maybe some minestrone soup, and probably either gnocchi or tortellini, followed by dessert. Most likely tiramisu or chocolate mousse. Oh! & cocktails! :drinker:
  • UniformMr
    UniformMr Posts: 21
    Probably a modest slice of grilled slamon, a green salad, and a streamed veggie.
  • DontStopB_Leakin
    DontStopB_Leakin Posts: 3,863 Member
    I'm going out for Italian. I will be eating garlic bread, maybe some minestrone soup, and probably either gnocchi or tortellini, followed by dessert. Most likely tiramisu or chocolate mousse. Oh! & cocktails! :drinker:

    I hate joo.
  • daisiemae123
    daisiemae123 Posts: 277 Member
    Steamed lobster and corn on the cob - both without butter - and some garden salad with homemade Italian dressing.
  • zoeluiisa
    zoeluiisa Posts: 392
    Steamed lobster and corn on the cob - both without butter - and some garden salad with homemade Italian dressing.

    Can I come round for dinner?
  • jkmiller82
    jkmiller82 Posts: 214 Member
    Chicken breast baked with greek yogurt, parmesan, mustard and garlic on top. With a side of asparagus sauteed with garlic and a little olive oil. Super easy and super yum!
  • lmarshel
    lmarshel Posts: 674 Member
    I think we're having grilled pork steaks, pine nut cous-cous and corn on the cob...with a glass of wine, or course. :drinker:
  • Feisty_Red
    Feisty_Red Posts: 982 Member
    Grilled..Turkey burgers with swiss cheese, grilled zucchini and frozen(nomnom) grapes!
  • zoeluiisa
    zoeluiisa Posts: 392
    Grilled..Turkey burgers with swiss cheese, grilled zucchini and frozen(nomnom) grapes!

    I just bought some grapes - I'm about to try freezing them for the first time ever!
  • Illona88
    Illona88 Posts: 903 Member
    Today
    whole wheat baguette with a breaded cod fillet from the oven, warmed sauerkraut and some mustard.

    Tomorrow
    stir fried noodles with spinach, grilled chicken and sesame seeds.
    (toast sesame seeds, grill chicken. Heat oil in a wok, put in some chopped chili, then spinach, stir fry till spinach has shrunk, add cooked noodles, soy sauce and honey. Put noodles + spinach in a bowl, lay on sliced chicken, sprinkle over sesame seeds)

    Sunday
    homemade tomato-basil soup (recipe: http://aweebitofcooking.co.uk/2010/08/02/fresh-tomato-and-basil-soup/ ) with some parmezan-garlic bread slices (slice a whole wheat baguette, slice garlic clove in half and rub it on the bread slices, grate some parmezan on it, put it in the oven for a while).
  • chocolateandpb
    chocolateandpb Posts: 438 Member
    A Morningstar Farms veggie BBQ "Riblet", green beans with slivered almonds, and a baked sweet potato topped with a tiny sprinkle of brown sugar, some cinnamon and a couple hits of spray butter. Probably will have a couple vodka & ginger ales after dinner as I watch a movie or catch up on TV shows for the week. I like chillaxin on Friday nights.
  • Onaughmae
    Onaughmae Posts: 873 Member
    Not sure about dinner..but I had a fabulous lunch. I have a spiral slicer that makes pasta like strands out of zucchini...so I prepared some of that...sauteed with butter spray and seasonings...then topped it with some shrimps that I sauteed in Cajun seasonings. OMG so spicy...and so yummy...and only 255 cals/4gms carbs/30gms protein! Woot!
  • icimani
    icimani Posts: 1,454 Member
    Not impressive or fancy by any means but it's been my favorite this summer - 2 ears of fresh steamed corn on the cob, a fresh tomato sliced with a little salt, and a glass of skim milk. All for about 500 cals.
  • marie_2454
    marie_2454 Posts: 881 Member
    Mini quiches (egg whites, bisquick, Boca veggie scrambles, cheddar cheese, tomatoes, and fake bacon bits) with some cottage cheese.
  • helyg
    helyg Posts: 675 Member
    50g wholeweat penne pasta, a tin of tuna in spring water (drained), 2 tbsp low fat dressing, a few olives and some salad. Not enormously exciting but filling and less than 400 calories.
  • asaw00
    asaw00 Posts: 1,904 Member
    pizza night
  • Amberonamission
    Amberonamission Posts: 836 Member
    Baked Chicken with my Magic Gravy, Mashed Cauliflower with roasted carrots, and some steamed broccoli.
  • Just_Pam
    Just_Pam Posts: 23 Member
    Hairy Bikers Spanish Chicken... it was yummm
  • pettyms
    pettyms Posts: 24 Member
    Avocado pasta (tastes like alfredo)! If anyone is interested, the recipe is posted on the recipes message board.
  • KANGOOJUMPS
    KANGOOJUMPS Posts: 6,474 Member
    COMFORT FOOD!, home made veggie stew, garlic bread and a bottle of red!
  • gracieabem
    gracieabem Posts: 211
    I'm giving this recipe a try because it seems easy and colourful. Found in a Delicious magazine -


    Spanish fish stew

    Cook 1 large onion, 1 large stick of celery in 2 tbs of olive oil.

    Add 2 cloves garlic, 1 tsp paprika, 1 large capsicum and cook until soft and fragrant.

    Pour in 250ml white wine and reduce down slightly.

    Add 1 tin of tomatoes, pinch cayenne pepper, a few saffron threads, 400ml fish stock and salt if you like. Simmer for 10 minutes.

    Add 600g firm white fish fillets chopped and cook for 3 mins until just tender. Add 1 can of chickpeas and cook for 2 - 3 mins

    Serve with some fresh parsley and lemon, season as per taste.

    (Recipe - Bill Granger)

    Edit - I entered it into the recipe box and came up with 404 calories, 21 carbs, 15 fat, 37 protein
  • Snerk13
    Snerk13 Posts: 5 Member
    Homemade stew, seven or so vegatables, a modest amount of ground turkey, a smalll amount of grains and some spice to keep it interesting. Maybe a piece of whole grain bread to top it off.
  • ndj1979
    ndj1979 Posts: 29,136 Member
    friends birthday so we are goig to this place called nicks boathouse for drinks, dinner, and cake (I will passon cake) I will probably go for something grlled with steamed veggies and one or two cocktails...
  • bcf7683
    bcf7683 Posts: 1,653 Member
    Grilled..Turkey burgers with swiss cheese, grilled zucchini and frozen(nomnom) grapes!

    Ahh! You just reminded me that I made frozen jell-o grapes and they've been sitting in the freezer since Tuesday! :sad:
  • Brandi1168
    Brandi1168 Posts: 105 Member
    We are having Turkey Chili Taco Soup (recipe from skinnytaste.com) and corn muffins. This will be my first time making the soup so I'm hoping it turns out well. Tomorrow I think I'm going to try a recipe I got off another thread. You take Archer Farms (Target) Hawaiian BBQ Sauce, chicken breast and canned pineapple and cook it in the crockpot. I plan to serve it over brown rice. First time making that too. I'm being adventurous this week. :happy:
  • CarSidDar
    CarSidDar Posts: 118 Member
    since we had a marvelous retirement lunch today, I think, soup
  • bpwparents
    bpwparents Posts: 359 Member
    Baked chicken parm off of skinnytaste.com. Yummmmm
  • Yieya
    Yieya Posts: 168 Member
    Taco night! Yum!
  • kluvit
    kluvit Posts: 435 Member
    Smoked Roast Beef, Mashed Potatoes, Corn, & Green Beans
    w/ Angel Food Cake topped with a small scoop of Neopolitan Ice Cream
  • JessicaMurch5515
    JessicaMurch5515 Posts: 150 Member
    Roasted chicken breast with Trader Joe's Garlic Aioli Mustard sauce on top (this stuff is omgamazing and only 10 cals/tsp), kale sauteed with garlic and olive oil, and some roasted red potatoes.
This discussion has been closed.

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